HO SAI GAI (Health Operation# 519236) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 10, 2009.
| NYS Health Operation ID | 519236 |
| Operation Name | HO SAI GAI/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
544 Willett Avenue Port Chester NY 10573 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted Operator Name | KUAI YOU LIN |
| Permit Expiration Date | 03/31/2009 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590600 |
| Date: 2009-02-10 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9A: Inadequate personal cleanliness Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-11-21 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2008-10-21 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 9A: Inadequate personal cleanliness |
||
| Date: 2008-01-15 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-06 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-02-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2006-11-13 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-02-01 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 544 WILLETT AVENUE |
| City | PORT CHESTER |
| State | NY |
| Zip | 10573 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HO SAI GAI | Handa Lin | 544 Willett Avenue, Port Chester, NY 10573 | 2015-11-17 |
| HO SAI GAI | Ho Sai Gai Lin's Corp. | 544 Willett Avenue, Port Chester, NY 10573 | 2018-11-08 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| IL COCO PAZZO | Elilina Inc. | 139 South Main Street, Port Chester, NY 10573 | 2018-08-13 |
| BELLEFAIR KITCHEN | Hermon Gourmet LLC | 20 Bellefair Boulevard, Rye Brook, NY 10573 | 2018-07-26 |
| CAFE GUATEMALA OF PORT CHESTER | Cafe Guatemala of Port Chester Inc. | 28 Grace Church Street, Port Chester, NY 10573 | 2019-01-16 |
| DELGADO'S DELI & RESTAURANT | Delgado's Deli & Restaurant Inc. | 118 North Main Street, Port Chester, NY 10573 | 2019-02-22 |
| TONO'S MEXICAN RESTAURANT | Tono's Mexican Restaurant Inc. | 8 South Main Street, Port Chester, NY 10573 | 2019-01-22 |
| THE HILTON WESTCHESTER - FSE | 699 Westchester Avenue, Rye Brook, NY 10573 | 2018-12-10 | |
| DORAL ARROWWOOD - FSE (1) | 975 Anderson Hill Road, Rye Brook, NY 10573 | 2017-12-08 | |
| RIDGE STREET COUNTRY SCHOOL - CAMP - FOOD SERVICE | 431 North Ridge Street, Rye Brook, NY 10573 | 2018-07-13 | |
| DORAL ARROWWOOD - CORP. FOOD | 975 Anderson Hill Road, Rye Brook, NY 10573 | 2017-12-08 | |
| DORAL ARROWWOOD - FSE (3) | 975 Anderson Hill Road, Rye Brook, NY 10573 | 2017-12-08 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).