ALMOST SARATOGA (Health Operation# 542438) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 17, 2015.
| NYS Health Operation ID | 542438 |
| Operation Name | ALMOST SARATOGA/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2839 Route 9 Ballston Spa NY 12020 |
| Municipality | MALTA |
| County | SARATOGA |
| Permitted Corporation Name | ALMOST SARATOGA, LLC. |
| Permitted Operator Name | LARRY GRAYSON |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 456000 |
| Date: 2015-11-17 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Facility must submit application for a permit to operate immediately. At time of inspection GFDO sent BWO notices to facility owners fiancee so that he could print them out and and post them at the facility. Discussed with operator Kristie that the ice machine ice must be discarded and no new ice should be made until the BWO has been listed. |
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| Date: 2015-11-03 | Type: Inspection |
Violations:
2 critical,
20 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All violations to be corrected by 11/17/15 unless otherwise noted. Please email [email protected] with a list of each violation and the corrective actions taken by 11/17/15. |
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| Date: 2014-12-12 | Type: Inspection |
Violations:
0 critical,
23 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Comments: Cl2 residual 0.4ppm at the 3 bay sink in the kitchen. TC sample taken at the 3 bay sink in the kitchen at 1:59 pm. Cl2 residuals are not being recorded daily on the log. The last residual to be recorded was 12/8/14. Must record Cl2 residuals daily. All violations to be corrected by 2/1/15 unless otherwise noted. Please email Becky Bussert ([email protected]) with a list of each violation and the corrective actions taken. |
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| Date: 2013-09-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2013-07-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2012-06-19 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2012-05-29 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 2839 ROUTE 9 |
| City | BALLSTON SPA |
| State | NY |
| Zip | 12020 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ALMOST SARATOGA | 2839 Lcm Corp. | 2839 Route 9, Ballston Spa, NY 12020 | 2018-04-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNNING STREET STATION | Dunning Street Station, LLC. | 2853 Route 9, Malta, NY 12020 | 2018-01-09 |
| QUINTESSENCE | Quintessence of Albany, Inc. | 2853 Route 9, Malta, NY 12020 | 2012-07-11 |
| BLOOMERS AN AMERICAN BISTRO | Bluesman Enterprises Unlimited, Inc. | 2853 Route 9, Malta, NY 12020 | 2010-12-31 |
| CHEZ SOPHIE BISTRO | Cheryl Clark Parker, Paul | 2853 Route 9, Malta, NY 12020 | 2005-12-14 |
| MALTA DRIVE-IN THEATRE | Caro Bros., Inc. | 2785 Route 9, Malta, NY 12118 | 2018-07-30 |
| DUNKIN DONUTS @ MOBIL MART | Route 50 Donuts Group, LLC. | 2954 Route 9, Malta, NY 12020 | 2015-02-26 |
| PUBLIK HOUSE (THE) | Triple Sticks, Inc. | 2727 Route 9, Ballston Spa, NY 12020 | 2018-10-09 |
| PUBLIK HOUSE (THE) | Kid Vada Vas, Inc. | 2727 Route 9, Ballston Spa, NY 12020 | 2009-06-09 |
| RIPE TOMATO (THE) | Katie George, Inc. | 2721 Route 9, Ballston Spa, NY 12020 | 2018-11-06 |
| ALBANY-SARATOGA SPEEDWAY | Lebanon Valley Auto Racing Corp | 2671 Sr-9, Malta, NY 12020 | 2015-05-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).