GEMELLI PIZZERIA
752 North Avenue Corp.


Address: 752 North Avenue, New Rochelle, NY 10801

GEMELLI PIZZERIA (Health Operation# 556809) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 12, 2018.

Business Overview

NYS Health Operation ID 556809
Operation Name GEMELLI PIZZERIA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 752 North Avenue
New Rochelle
NY 10801
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Corporation Name 752 NORTH AVENUE CORP.
Permitted Operator Name JOSEPH NAPOLITANO
Permit Expiration Date 09/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2018-02-12 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. All gaps must be sealed to prevent rodent entry
Date: 2017-05-05 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Comments: No red violation(s) noted at the time o inspection. All hot/cold holding unit temperatures accurate at this time. Manager stated that operator is working with building owner to close gaps to prevent rodent entry. All gaps observed on receiving door, piping/ceiling penetrations, and on basement ceiling must be sealed to prevent rodent entry, and harborage. Rest of the violations observed previously noted corrected at this time.
Date: 2017-04-28 Type: Inspection Violations: 2 critical, 11 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: FSE operator must request extermination maintenance record from exterminator to prevent rodent entry, and harborage. Above violations must be corrected by 1/5/17. Next inspection will be on or after 5/5/17 randomly.
Date: 2016-07-20 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Follow up inspection conducted for July 28th hearing. No red violation(s) noted at the time of inspection. Rest of the violations observed on 6/23/16 noted corrected at tthis time. Manger stated that basement wall is on work order to be fixed. Given waiver for $500 at this time for previous wiping cloths and flies violation. If waiver is not used operator must show up for the hearing. Please see orriginal inspection report.
Date: 2016-06-23 Type: Re-Inspection Violations: 2 critical, 12 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14A: Insects, rodents present
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Repeated violations observed at this time. No waiver given. Correct above violations by 7//7/16. Next inspection will be done randomly Notice of hearing # PHP-6466-16-MK-MQE1-FSE given to manager Francesca Cestra.
Date: 2016-04-22 Type: Inspection Violations: 1 critical, 13 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Warning given for wiping cloths. Given 3 weeks to correct above violations. Next inspection will be done randomly.
Date: 2015-10-15 Type: Re-Inspection Violations: 0 critical, 9 noncritical
Item 8F: Improper thawing procedures used
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2015-01-13 Type: Inspection Violations: 0 critical, 9 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11D: Non food contact surfaces of equipment not clean

Office Location

Street Address 752 NORTH AVENUE
City NEW ROCHELLE
State NY
Zip 10801

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LEO'S DELI 752 North Avenue Corp 752 North Avenue, New Rochelle, NY 10801 2006-01-27

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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