J.D.'s Pizza (Health Operation# 557918) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 20, 2016.
| NYS Health Operation ID | 557918 |
| Operation Name | J.D.'s Pizza |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1270 Breesport Road Erin NY 14838 |
| Municipality | ERIN |
| County | CHEMUNG |
| Permitted Corporation Name | J.D.'S PIZZA & SUBS, INC. |
| Permitted Operator Name | JAMES DENICOLA |
| Permit Expiration Date | 11/15/2016 |
| Local Health Department | Chemung County |
| NYSDOH Gazetteer | 075600 |
| Date: 2016-01-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Checked Free Chlorine Residual at 3-bay sink- 0.4 mg/L. Monthly water report sheet available, was completed and up-to-date. Operator stated that facility is closing in near future (Feb./ March) in 2016. Operator was instructed to notify Health Dept. when facility closes. |
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| Date: 2015-02-20 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Checked Free Chlorine residual during inspection- 0.6 mg/L. Employee was observed properly using plastic gloves during inspection, staff was also reminded to wash hands when dirty and to change plastic gloves when dirty. Monthly water report sheet available and was completed and up-to-date by operator. Will conduct a HACCP training exercise with kitchen staff later in the year. |
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| Date: 2014-03-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Checked free chlorine residual- 0.6 mg/L. A time table of compliance date of April 21, 2014 has been established to correct the above-mentioned violations. Will conduct a re-inspection after this date to determine compliance. Discussed routine hand washing and proper use of plastic gloves with employee during inspection (no barehand contact with cooked or ready-to-eat foods). Also mentioned to employee that margarine is considered to be a potentially hazardous food and must be temperature controlled. Also, discussed ill food handler policy with employee along with routine calibration of numerical thermometer which is used to evaluate cooked potentially hazardous (TCS) foods. |
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| Date: 2013-02-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Comments: Water operation report lacks entries for 2/20, 2/21. A free chlorine residual of >3.0 mg/L was obtained by sanitarian during inspection. Discussed use of tomato marinara sauce with employee, and advised that marinara is a potentially hazardous food item, and as such, should not be temperature abused during holding, cooling, etc. |
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| Date: 2012-06-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12B: Improperly functioning on-site sewage disposal system, improper Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2011-01-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-06-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2009-02-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2008-02-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2007-01-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
| Street Address | 1270 BREESPORT ROAD |
| City | ERIN |
| State | NY |
| Zip | 14838 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COUNTRYSIDE SOFT ICE CREAM | Laurie Migliore | 1270 Breesport Road, Erin, NY 14838 | 2011-05-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOWN TAVERN | Town Tavern, LLC | 1205 Breesport Road, Erin, NY 14838 | 2018-09-27 |
| OOB - TOWN TAVERN (under Ervay) | Alfred & Mary Ervay | 1205 Breesport Road, Erin, NY 14838 | 2011-02-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOWN TAVERN | Town Tavern, LLC | 1205 Breesport Road, Erin, NY 14838 | 2018-09-27 |
| Park Station - Food Concession | County of Chemung | 2 West Beaver Pond Road, Erin, NY 14838 | 2018-07-12 |
| ERIN PARK Summer Feeding Site | Economic Opportunity Program, Inc | 1462 Breesport Road, Erin, NY 14838 | 2016-07-20 |
| COUNTRYSIDE SOFT ICE CREAM | Laurie Migliore | 1270 Breesport Road, Erin, NY 14838 | 2011-05-26 |
| OOB - TOWN TAVERN (under Ervay) | Alfred & Mary Ervay | 1205 Breesport Road, Erin, NY 14838 | 2011-02-04 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).