WILLINK MIDDLE SCHOOL (Health Operation# 668152) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 26, 2018.
NYS Health Operation ID | 668152 |
Operation Name | WILLINK MIDDLE SCHOOL |
Food Service Description | Institutional Food Service - Institutional Food Service |
Facility Address |
900 Publishers Parkway Webster NY 14580 |
Municipality | WEBSTER |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 276700 |
Date: 2018-09-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Satisfactory inspection. Satisfactory temps....milk 44F, sliced tom. 40F, cheese burger 150F, pizza 161F, doublee door 41F, walk-in 37F CFW:Marilynn Augino Serv Safe exp. 3/17/2020 Julie Place Serv Safe exp. 3/10/2019 | ||
Date: 2017-05-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Satisfactory inspection satisfactory temps...reach-in 40F, pizza 161 F, ck breast 142F, salad bar 42F, walk-in 36F, milk 42F CFW: Marilyn Augino Serv Safe exp. 3/17/2020 Julie Place Serv Safe exp. 3/1/2019 | ||
Date: 2016-06-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Marilyn Augiino. Serv Safe. exp. 3/17/2020 Julie Place. Serv Safe. exp. 3/10/2019 |
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Date: 2015-05-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-05-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-04-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2013-10-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-09-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2013-04-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2012-10-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2012-03-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-09-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-05-05 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2010-04-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2009-03-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 900 PUBLISHERS PARKWAY |
City | WEBSTER |
State | NY |
Zip | 14580 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WEBSTER JR. WARRIORS | 865 Publishers Parkway, Webster, NY 14580 | 2018-09-26 | |
Webster Community Center | 865 Publishers Parkway, Webster, NY 14580 | 2018-08-09 | |
Hampton Inn | 878 Hard Road, Webster, NY 14580 | 2018-12-12 | |
FLUTTERS | 860 Hard Road, Webster, NY 14580 | 2018-05-10 | |
GOLD'S GYM- WEBSTER | 855 Publishers Parkway, Webster, NY 14580 | 2018-03-15 | |
HARMONY HOUSE | 58 Main Po Box 333 Street, Webster, NY 14580 | 2018-08-24 | |
R.L. THOMAS HIGH SCHOOL | 800 Five Mile Line Road, Webster, NY 14580 | 2018-10-24 | |
WEBSTER CENTRAL SCHOOL DISTRICT-THOM | 800 Five Mile Line Road, Webster, NY 14580 | 2016-10-12 | |
STARBUCKS COFFEE COMPANY | 944 Hard Road, Webster, NY 14580 | 2018-10-18 | |
BILL GRAY'S INC. | 941 Hard Road, Webster, NY 14580 | 2018-08-13 |
Please comment or provide details below to improve the information on WILLINK MIDDLE SCHOOL.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).