GIAVANO'S SOUTH (Health Operation# 686178) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 12, 2018.
NYS Health Operation ID | 686178 |
Operation Name | GIAVANO'S SOUTH |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
92 Saratoga Avenue South Glens Falls NY 12803 |
Municipality | MOREAU |
County | SARATOGA |
Permitted Corporation Name | DeROSIA DAKE LLC. |
Permitted Operator Name | BRUCE DEROSIA DENNIS DAKE |
Permit Expiration Date | 09/30/2018 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 452400 |
Date: 2018-03-12 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Comments: 1- Discussed operating under current TPHC waiver. Pizza log must be available and is inspectable. 2- Test kits for QAC and chlorine must be maintained. 3- No patron restrooms, limit of less than 20 for seating. 4- All violations must be corrected in timely manner. Flip-top may not be used until internal temperature below 45°F is verified. Send receipt of repair or replacement. |
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Date: 2017-03-23 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All violations must be corrected and are subject to enforcement action. Operator states that he uses dirty dish and spray area for rinsing vegetables. Please ensure that this area has been properly sanitized before any food preparation. |
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Date: 2016-02-25 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All 6 blue citations from the 11/2/15 inspection have been corrected, thank you. |
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Date: 2015-11-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Email inspector with a list of corrective actions for each violation by 11/15/15. Back flow prevention education provided. |
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Date: 2013-02-20 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2012-01-06 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2011-03-16 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-01-05 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Street Address | 92 SARATOGA AVENUE |
City | SOUTH GLENS FALLS |
State | NY |
Zip | 12803 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GIAVANO'S SOUTH | Rick Hayes M. Fitzgerald | 92 Saratoga Avenue, South Glens Falls, NY 12803 | 2008-01-22 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SOUTHY'S -ICE CREAM | 75 Saratoga Avenue, So Glens Falls, NY 12803 | 2018-07-26 | |
SOUTHY'S PIZZERIA-ICE CREAM | Timothy Dickinson, Jr | 75 Saratoga Avenue, So Glens Falls, NY 12803 | 2018-01-31 |
PAT & JERRY'S | Chrisma, LLC | 75 Saratoga Avenue, South Glens Falls, NY 12803 | 2013-08-16 |
ANGELINA'S PIZZERIA III | Timothy Dickinson, Jr | 75 Saratoga Avenue, So Glens Falls, NY 12803 | 2013-02-06 |
GINO'S PIZZERIA/PAT & JERRY'S ICE CREAM | Erik Eichhorn | 75 Saratoga Avenue, So Glens Falls, NY 12803 | 2012-01-13 |
PAT & JERRY'S ICE CREAM | 75 Saratoga Avenue, So Glens Falls, NY 12803 | 2011-04-18 | |
PAT & JERRY'S ICE CREAM | La Valle Corp | 75 Saratoga Avenue, South Glens Falls, NY 12803 | 2010-08-09 |
GINO'S PIZZERIA SOUTH | Dynamic Biz, Inc. | 75 Saratoga Avenue, So Glens Falls, NY 12803 | 2007-10-04 |
DUNKIN DONUTS - SO. GLENS FALLS | Glens Falls Donut Group, LLC. | 95 Saratoga Avenue, South Glens Falls, NY 12803 | 2018-09-26 |
COACH'S CORNER | Coach's Corner Diner, LLC. | 71 Saratoga Avenue, So Glens Falls, NY 12803 | 2018-09-17 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).