G & H CARIBBEAN
Hazel Nelson


Address: 11 North Division Street, Peekskill, NY 10566

G & H CARIBBEAN (Health Operation# 739497) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 30, 2014.

Business Overview

NYS Health Operation ID 739497
Operation Name G & H CARIBBEAN/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 11 North Division Street
Peekskill
NY 10566
Municipality PEEKSKILL
County WESTCHESTER
Permitted Operator Name HAZEL NELSON
Permit Expiration Date 06/30/2014
Local Health Department Westchester County
NYSDOH Gazetteer 590100

Inspection Results

Date: 2014-04-30 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2014-04-25 Type: Inspection Violations: 1 critical, 3 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2013-02-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-10-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-04 Type: Inspection Violations: 4 critical, 7 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8F: Improper thawing procedures used
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-03-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-10-26 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2011-07-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-09-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2010-04-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-08 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
G & H CARIBBEAN George Gregory 11 North Division Street, Peekskill, NY 10566 2016-03-28

Office Location

Street Address 11 NORTH DIVISION STREET
City PEEKSKILL
State NY
Zip 10566

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
G & H CARIBBEAN RESTAURANT G & H Caribbean Restaurant Inc. 11 North Division Street, Peekskill, NY 10566 2018-12-07
G & H CARIBBEAN George Gregory 11 North Division Street, Peekskill, NY 10566 2016-03-28

Nearby food service establishments

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PANADERIA PERLA DE ORIENTE Ncs Americas Trading Corp. 1017 Park Street, Peekskill, NY 10566 2018-11-28
NEW CENTER DINER New Center Diner Inc. 13 Bank Street, Peekskill, NY 10566 2018-10-02
DIVISION STREET GRILL Jardines Restaurant & Caterers Inc. 26 North Division Street, Peekskill, NY 10566 2018-06-20
BIRDSALL HOUSE The Blind Tiger Peekskill LLC 970 Main Street, Peekskill, NY 10566 2018-05-09
12 GRAPES Wine & Song, Inc. 12 North Division Street, Peekskill, NY 10566 2018-03-29
KATHLEEN'S TEA ROOM Vc Bridgewater, Inc. 979 Main Street, Peekskill, NY 10566 2018-02-21
PANADERIA PERLA DE ORIENTE - FROZEN DESSERT 1017 Park Street, Peekskill, NY 10566 2016-12-16
RUBEN'S CAFE - FROZEN DESSERT 5 North Division Street, Peekskill, NY 10566 2016-10-17

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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