PEKING KITCHEN (Health Operation# 752892) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 5, 2018.
NYS Health Operation ID | 752892 |
Operation Name | PEKING KITCHEN |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
548 Woodbury Road Plainview NY 11803 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted Operator Name | CUI ZHEN HOU |
Permit Expiration Date | 11/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295214 |
Date: 2018-02-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2018-02-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Score "A" FMTC Cui Zhen Hou exp 3/18 no.42846 Permit exp 11/30/18 20 seats |
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Date: 2016-07-15 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Seats = 20 Grade = A FMC = Cui Zhen Hou - EXP. March 2018 |
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Date: 2016-05-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: GRADE = "A" FMT: Cui ZHEN Hou EXP 3/2018r, # 42846 ------- SEATS ~ 19 Be sure to print-out this inspection report and have it readily available in your establishment so that you may comply with the following N.C. Health Ordinance: The Nassau County Public Health Ordinance (Article III A, section 7) requires every food service establishment to retain on the premises and make available to any person upon request the most recent inspection report issued by the Health Department. A notice of this availability must be prominently displayed to the public...................... A placard for posting by the establishment was provided by NCDOH on this day. [Inspection reports have grades in the comment section, reinspection reports do not. You MUST SHOW THE GRADED INSPECTION and have the option to show reinspections too]. |
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Date: 2015-08-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2014-05-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8B: In use food dispensing utensils improperly stored |
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Date: 2013-04-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-03-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-12-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-03-18 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-12-24 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
Street Address | 548 WOODBURY ROAD |
City | PLAINVIEW |
State | NY |
Zip | 11803 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PEKING KITCHEN | Chen's Jp Garden Inc | 548 Woodbury Road, Plainview, NY 11803 | 2010-04-13 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LA PIAZZETTA CAFE | Ragona Food Service LLC | 542 Woodbury Road, Plainview, NY 11803 | 2018-12-06 |
HANSTEDT DELI | Hanstedt Deli Corp | 538 Woodbury Road, Plainview, NY 11803 | 2015-08-04 |
SYOSSET SD-J IRVING BAYLIS ELEM SCHOOL PTA | J Irving Baylis Pta · Syosset Ufsd | 580 Woodbury Road, Plainview, NY 11803 | 2017-02-17 |
SYOSSET SD - BAYLIS ELEMENTARY SCH | Aramark Educational Services, LLC | 580 Woodbury Road, Plainview, NY 11803 | 2017-02-14 |
PLAINVIEW JEWISH CENTER | Robert Ian Caterers of Plainview | 95 Floral Drive West, Plainview, NY 11803 | 2012-08-28 |
YOGURT & SUCH CAFE | Yogurt & Such · Yogurt and Such Cafes Inc | 438 Woodbury Road, Plainview, NY 11803 | 2018-12-11 |
PHIL & SONS PIZZERIA | Ps II Inc | 377-8 South Oyster Bay Road, Plainview, NY 11803 | 2018-11-14 |
BISTRO CASSIS | Plview, LLC | 387 South Oyster Bay Road, Plainview, NY 11803 | 2018-11-12 |
BENTO ASIA | Bento Asia Corp | 377-2 South Oyster Bay Road, Plainview, NY 11803 | 2018-10-31 |
CENTER COFFEE SHOP | Center Coffee Shop Inc | 363 South Oyster Bay Road, Plainview, NY 11803 | 2018-10-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).