NEW DYNASTY & TACO BENNITO
Liu's Dynasty Chinese Restaurant Inc.


Address: 579 Willis Avenue, Williston Park, NY 11596

NEW DYNASTY & TACO BENNITO (Health Operation# 764702) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 25, 2013.

Business Overview

NYS Health Operation ID 764702
Operation Name NEW DYNASTY & TACO BENNITO/Dormant
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 579 Willis Avenue
Williston Park
NY 11596
Municipality N. HEMPSTEAD
County NASSAU
Permitted Corporation Name LIU'S DYNASTY CHINESE RESTAURANT INC.
Permit Expiration Date 07/31/2015
Local Health Department Nassau County
NYSDOH Gazetteer 296000

Inspection Results

Date: 2013-04-25 Type: Inspection Violations: 0 critical, 9 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-09-04 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2012-08-28 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Date: 2011-11-09 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-10-18 Type: Inspection Violations: 2 critical, 7 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8F: Improper thawing procedures used
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14A: Insects, rodents present

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
NEW DYNASTY CHINESE RESTAURANT Liu's Dynasty Chinese Restaurant Inc. 579 Willis Avenue, Williston Park, NY 11596 2011-03-11

Office Location

Street Address 579 WILLIS AVENUE
City WILLISTON PARK
State NY
Zip 11596

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
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TJ CHINESE MEXICAN RESTAURANT Tj Chinese & Mexican Restauant Inc 579 Willis Avenue, Williston Park, NY 11596 2018-06-28
NEW DYNASTY & TACO BENITTO Liu's Dynasty Inc 579 Willis Avenue, Williston Park, NY 11596 2015-04-27
NEW DYNASTY CHINESE RESTAURANT Liu's Dynasty Chinese Restaurant Inc. 579 Willis Avenue, Williston Park, NY 11596 2011-03-11
DYNASTY CHINESE RESTAURANT Dynasty Chinese Restaurant Ny Inc. 579 Willis Avenue, Williston Park, NY 11596 2010-05-13
THE LITTLE KITCHEN OF WILLISTON PARK Asian Fusion Enterprise Inc. 579 Willis Avenue, Williston Park, NY 11596 2009-04-23
ASIAN FUSION RESTAURANT Asian Fusion Enterprise Inc 579 Willis Avenue, Williston Park, NY 11596 2009-03-11

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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