LEFT COAST KITCHEN (Health Operation# 765055) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
| NYS Health Operation ID | 765055 |
| Operation Name | LEFT COAST KITCHEN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1810 Merrick Road Merrick NY 11566 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | H3C INC |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295029 |
| Date: 2018-11-14 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Permit expires Jan 2019 68 seats Grade A FMTC letter issued |
||
| Date: 2017-05-17 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: No FMTC, must take letter was issued to the operator. Score A - 0/5 Seat#70 |
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| Date: 2016-09-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: The lowboy refrigerator across from the cook line has not yet been repaired. Potentially hazardous foods are being stored in the unit; however all PHF are being stored on ice and are measured at or below 45 degrees F. According to the owner, two new refrigeration units are going to be delivered between 9/29 - 9/31. One of the new units will be replacing the non-operational lowboy. Field visit suggested. | ||
| Date: 2016-09-14 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: FMTC John Fischer, expires 2/2018, no: 48698 Seats 70 Grade B |
||
| Date: 2015-11-25 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2014-12-18 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-12-11 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-05-08 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-04-04 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-03-28 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Street Address | 1810 MERRICK ROAD |
| City | MERRICK |
| State | NY |
| Zip | 11566 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JESSIES ROADHOUSE | Bj's Juke Joint Inc. | 1810 Merrick Road, Merrick, NY 11566 | 2010-03-19 |
| JOEY D'S | Lexkay, Inc. | 1810 Merrick Road, Merrick, NY 11566 | 2009-01-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LENGO'S SWEET & SLIM | Lengo's Sweet & Slim Inc | 1837 Merrick Road, Merrick, NY 11566 | 2018-11-30 |
| SHINSENA SUSHI | Shinsena Sushi Inc | 1828 Merrick Road, Merrick, NY 11566 | 2018-04-10 |
| MCDONALD'S | Mcdonalds · Merrick Products Co LLC | 1813 Merrick Road, Merrick, NY 11566 | 2017-10-23 |
| MCDONALDS FD | 1813 Merrick Road, Merrick, NY 11566 | 2008-07-10 | |
| KWIK WOK KITCHEN | Sheng Lin | 1839 Merrick Road, Merrick, NY 11566 | 2015-06-24 |
| LONG GUY LAND SUBS | Long Guyland Subs Inc | 1820 Merrick Road, Merrick, NY 11566 | 2013-04-08 |
| BAGEL PLAZA | Bagel Plaza Inc | 1704 Merrick Road, Merrick, NY 11566 | 2018-12-10 |
| LA BOTTEGA | La Bottega of Merrick Ny Inc | 2010 Merrick Road, Merrick, NY 11566 | 2018-10-26 |
| CHINA GARDEN | China Garden of Merrick Inc | 1700 Merrick Road, Merrick, NY 11566 | 2018-10-03 |
| TOMATO & BASIL PIZZERIA | Tomato & Basil Pizzeria and Restaurant Inc | 1692 Merrick Road, Merrick, NY 11566 | 2018-07-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).