LOTUS RESTAURANT (Health Operation# 790069) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 3, 2017.
| NYS Health Operation ID | 790069 |
| Operation Name | LOTUS RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1283 Arsenal Street Watertown NY 13601 |
| Municipality | WATERTOWN |
| County | JEFFERSON |
| Permitted Corporation Name | LOTUS RESTAURANT, INC. |
| Permitted Operator Name | Lyna Vo |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 220100 |
| Date: 2017-02-03 | Type: Inspection |
Violations:
5 critical,
12 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-10-31 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: all cold holding temperatures evaluated acceptable - meat within prep table @ 43F. chicken within walk-in cooler 39F. all hot holding temperatures evaluated acceptable - rice @ 142F |
||
| Date: 2016-01-28 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: all temperatures tested in refrigeration units acceptable <45F. stir fry directly out of pan above 165F. Dish washer operating according to manufacturers requirements |
||
| Date: 2015-10-19 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator |
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| Street Address | 1283 ARSENAL STREET |
| City | WATERTOWN |
| State | NY |
| Zip | 13601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| APPLEBEE'S NEIGHBORHOOD GRILL | Tlc West, LLC | 1283 Arsenal Street, Watertown, NY 13601 | 2018-12-06 |
| NORTHEAST APOLLO RESTAURANT | Northeast Apollo Restaurant, Inc. | 1283 Arsenal Street, Watertown, NY 13601 | 2018-12-05 |
| NEW DAILY BUFFET | New Daily Buffet, Inc. | 1283 Arsenal Street, Watertown, NY 13601 | 2018-01-26 |
| PHO LOTUS RESTAURANT | Pho Lotus Restaurant, Inc. | 1283 Arsenal Street, Watertown, NY 13601 | 2018-12-11 |
| DAILY BUFFET | Daily Buffet, Inc. | 1283 Arsenal Street, Watertown, NY 13601 | 2015-08-13 |
| PANDA BUFFET | Panda Buffet Chinese Restaurant · Panda Buffet and Oriental Restaurant, Inc. | 1283 Arsenal Street, Watertown, NY 13601 | 2008-03-03 |
| NORTHEAST APOLLO RESTAURANT(previous Operator) | Northeast Apollo Restaurant · Northeast Apollo Restaurant, LLC | 1283 Arsenal Street, Watertown, NY 13601 | 2006-01-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BUFFALO WILD WINGS #163 | Blazin' Wings, Inc. | 1290 Arsenal Street, Watertown, NY 13601 | 2018-12-11 |
| CHIPOTLE MEXICAN GRILL | Chipotle Mexican Grill of Colorado, LLC | 1290 Arsenal Street, Suite 7, Watertown, NY 13601 | 2018-12-11 |
| IHOP RESTAURANT | Chenega Ih, LLC | 1290 Arsenal Street, Watertown, NY 13601 | 2018-11-30 |
| HOLIDAY INN EXPRESS Food Service | 1290 Arsenal Street, Watertown, NY 13601 | 2018-10-25 | |
| FIVE GUYS BURGERS & FRIES | Baldy Burger, LLC | 1290 Arsenal Street, Suite 6, Watertown, NY 13601 | 2018-06-14 |
| HILTON GARDEN INN Food service | 1290 Arsenal Street, Watertown, NY 13601 | 2018-05-11 | |
| RUBY TUESDAY RESTAURANT #5244 | Ruby Tuesday, Inc. | 1290 Arsenal Street, Watertown, NY 13601 | 2018-03-13 |
| PONDEROSA #880 | Ponderosa Steak House #528 · Homestyle Dining, LLC | 1290 Arsenal Street, Watertown, NY 13601 | 2016-01-11 |
| FIVE GUYS BURGERS & FRIES1 | Clearburger, Inc. | 1290 Arsenal Street, Suite 6, Watertown, NY 13601 | 2013-07-11 |
| DUNKIN DONUTS | Watertown Food Service Group, LLC | 1250 Arsenal Street, Watertown, NY 13601 | 2018-08-03 |
Please comment or provide details below to improve the information on LOTUS RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).