ATRIUM BAGELS & CAFE
Crave Cafe & Bagels LLC


Address: 401 West Route 59, Monsey, NY 10952

ATRIUM BAGELS & CAFE (Health Operation# 853971) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 11, 2015.

Business Overview

NYS Health Operation ID 853971
Operation Name ATRIUM BAGELS & CAFE/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 401 West Route 59
Monsey
NY 10952
Municipality RAMAPO
County ROCKLAND
Permitted Corporation Name CRAVE CAFE & BAGELS LLC
Permitted Operator Name JACOB SCHWED
Permit Expiration Date 01/31/2016
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2015-03-11 Type: Inspection Violations: 4 critical, 6 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2015-01-22 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2015-01-21 Type: Re-Inspection Violations: 0 critical, 15 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2015-01-15 Type: Inspection Violations: 0 critical, 23 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-03-26 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-03-05 Type: Re-Inspection Violations: 2 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-02-10 Type: Inspection Violations: 4 critical, 1 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 7E (Critical): Other potentially hazardous foods requiring cooking are not heated to 140°F or above.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CRAVE CAFE & BAGELS Crave Cafe & Bagels LLC 41 Main Street, Monsey, NY 10952 2019-02-05

Office Location

Street Address 401 WEST ROUTE 59
City MONSEY
State NY
Zip 10952

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ATRIUM BAGELS & CAFE Monsey Bagels Inc. 401 West Route 59, Monsey, NY 10952 2013-02-05
YOSSIS BAGELS Yossis Bagels Inc 401 West Route 59, Monsey, NY 10952 2013-01-28
FALLSBURG BAGELS & BAKERY Fallsburg Bagels & Bakery, Inc. 401 West Route 59, Monsey, NY 10952 2010-08-11
NY PITA The Caffeinne Spot, Ltd. 401 West Route 59, Monsey, NY 10952 2007-05-29

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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