ANCHOR DOWN SEAFOOD BAR AND GRILL (Health Operation# 871283) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 15, 2018.
NYS Health Operation ID | 871283 |
Operation Name | ANCHOR DOWN SEAFOOD BAR AND GRILL |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1960 Bayberry Avenue Merrick NY 11566 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | ANCHOR DOWN LLC |
Permit Expiration Date | 05/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295029 |
Date: 2018-08-15 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2018-07-26 | Type: Inspection |
Violations:
4 critical,
6 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: John Kaunas - FMTC exp. Feb 2019 Permit expires May 2019 Grade D |
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Date: 2017-09-22 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2017-08-24 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Comments: John Kaunas - FMTC exp. Feb. 2019 no. 49835 85 seats Grade B Permit no. F0232509, exp. May 31, 2018 |
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Date: 2016-08-31 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Jason DeLeo - FMTC exp. May 2018 no. 49002 85 seats Grade B |
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Date: 2015-08-26 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2015-08-20 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-06-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present |
Street Address | 1960 BAYBERRY AVENUE |
City | MERRICK |
State | NY |
Zip | 11566 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUNSET BAR & GRILL | Sunset Bar & Grill of Merrick Inc. | 1960 Bayberry Avenue, Merrick, NY 11566 | 2012-08-09 |
THE SANDBAR AND GRILL | Aj Sandbar Ltd | 1960 Bayberry Avenue, Merrick, NY 11566 | 2011-06-29 |
JD'S ON THE BAY | Jd's On The Bay Inc. | 1960 Bayberry Avenue, Merrick, NY 11566 | 2009-07-24 |
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BAGEL PLAZA | Bagel Plaza Inc | 1704 Merrick Road, Merrick, NY 11566 | 2018-12-10 |
BAGEL BOSS CAFE | Bagel Boss Cafe of Merrick Inc | 2101 Merrick Road, Merrick, NY 11566 | 2018-12-07 |
GEORGE MARTIN'S GRILLFIRE | Route 66 Roudhouse Inc | 33 West Sunrise Highway, Merrick, NY 11566 | 2018-12-06 |
LENGO'S SWEET & SLIM | Lengo's Sweet & Slim Inc | 1837 Merrick Road, Merrick, NY 11566 | 2018-11-30 |
NO MERRICK SD - CAMP AVE ELEM SCH | Camp Ave Elementary School · Aramark Educational Services, LLC | 1712 Merrick Avenue, North Merrick, NY 11566 | 2018-11-28 |
MERRICK SD - R. CHATTERTON ELEM SCHOOL | Roland Chatterton Elementary School · Merrick Schools | 108 Merrick Avenue, Merrick, NY 11566 | 2018-11-28 |
NO MERRICK SD -HAROLD D FAYETTE ELEM SCHOOL | Harold D Fayette Elementary School · Aramark Educational Services LLC | 1057 Merrick Avenue, North Merrick, NY 11566 | 2018-11-28 |
BELLMORE/MERRICK CSD-CALHOUN HIGH SCHOOL | Sh Calhoun Hs (bellmore/merrick Csd) · Bellmore/merrick Cntrl Hs Dstrct | 1786 State Street, North Merrick, NY 11566 | 2018-11-26 |
PASTRAMI KING | Bjay Inc | 196 Merrick Road, Merrick, NY 11566 | 2018-11-15 |
LEFT COAST KITCHEN | H3c Inc | 1810 Merrick Road, Merrick, NY 11566 | 2018-11-14 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).