TIGER ASIAN CUISINE (Health Operation# 890525) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 27, 2018.
| NYS Health Operation ID | 890525 |
| Operation Name | TIGER ASIAN CUISINE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
195 Main Street Oneonta NY 13820 |
| Municipality | ONEONTA |
| County | OTSEGO |
| Permitted Corporation Name | 195 WHZ MAIN STREET CORP. |
| Permitted Operator Name | Wei Hua Zhou |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 380100 |
| Date: 2018-06-27 | Type: Inspection |
Violations:
1 critical,
20 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Dishwasher is still in disrepair. Manager states they are using the 3 bay sink & method. Sushi rice log being recorded properly. Temperatures adequate throughout: fish in sushi case temped at 39 degrees. |
||
| Date: 2017-02-22 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temperatures taken of food items and in refrigeration were found to be acceptable. Manager was provided with two copies of the time as a public health control wavier request, printed in Mandarin. If the owner is willing to comply with the conditions of the request please sign and return to NYS Dept of Health 28 Hill st Oneonta NY 13820. |
||
| Date: 2016-09-09 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: According to operating permit the operator has requested time as a public health control for sushi rice. Rice can be held without refrigeration for up to four hours and must be labeled with a discard time. Temperatures taken of food items and in refrigeration were found to be acceptable. |
||
| Date: 2015-11-12 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8F: Improper thawing procedures used Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Street Address | 195 MAIN STREET |
| City | ONEONTA |
| State | NY |
| Zip | 13820 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE RED JUG PUB | Red-one, Inc. | 195 Main Street, Oneonta, NY 13820 | 2018-12-04 |
| BLACK CAT CAFE & CATERING | Anthony Daou | 195 Main Street, Sharon Springs, NY 13459 | 2017-12-04 |
| DOWNTOWN DELI CO | Downtown Deli Company · Main Street Tavern, Inc. | 195 Main Street, Oneonta, NY 13820 | 2013-01-10 |
| DOWNTOWN DELI COMPANY | 195 Main Street, Oneonta, NY 13820 | 2008-12-16 | |
| QQ BURRITOS MEXICAN GRILL | Qq Burritos LLC | 195 Main Street, Oneonta, NY 13820 | 2008-02-11 |
| BLUE HAWAIIAN BAR & RESTAURANT | Blue Hawaiian Bar & Restaurant Inc | 195 Main Street, Farmingdale, NY 11735 | 2018-04-12 |
| BLACK CAT CAFE Catering | 195 Main Street, Sharon Springs, NY 13459 | 2014-12-16 | |
| OLD SPANISH TAVERN | Main Street Tavern, Inc. | 195 Main Street, Oneonta, NY 13820 | 2012-08-01 |
| EL PULGARCITO BAR RESTAURANT | El Pulgarcito Bar & Restaurant Corp. | 195 Main Street, Farmingdale, NY 11735 | 2011-03-30 |
| LA FINCA RESTAURANT 2 | La Finca Restaurant 2 Corp | 195 Main Street, Farmingdale, NY 11735 | 2009-11-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HAWAIIAN RESTAURANT | Xiao Ting Lin | 214 Main Street, Oneonta, NY 13820 | 2018-11-30 |
| CAPRESSO COFFEE BAR | Klasik Capresso Coffee Bar | 215 Main Street, Oneonta, NY 13820 | 2018-11-28 |
| DOMINOS PIZZA | K3 Works Inc. | 20 Clinton Plaza, Oneonta, NY 13820 | 2018-10-22 |
| ONEONTA BAGEL COMPANY | Rehab Support Services Inc. | 171 Southwest Main Street, Oneonta, NY 13820 | 2018-09-05 |
| SUBWAY | Wrqsr Oneonta Main Street, LLC | 192 Main Street, Oneonta, NY 13820 | 2018-06-27 |
| LATTE LOUNGE | Zummo & Zummo LLC | 196 Main Street, Oneonta, NY 13820 | 2018-06-27 |
| TINO'S ONEONTA PIZZERIA, INC. | Agatino Garufi | 180 Main Street, Oneonta, NY 13820 | 2018-06-27 |
| FIESTA MEXICAN RESTAURANT | Sue Gar, LLC | 19 Clinton Plaza, Oneonta, NY 13820 | 2018-06-27 |
| SAKURA UPSTATE INC. | Jie Lin | 211 Main Street, Oneonta, NY 13820 | 2018-01-26 |
| TRENDY FOODS | Deggie Monroy | 214 Main Street, Oneonta, NY 13820 | 2017-10-05 |
Please comment or provide details below to improve the information on TIGER ASIAN CUISINE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).