ZIATUN (Health Operation# 920041) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 21, 2018.
NYS Health Operation ID | 920041 |
Operation Name | ZIATUN |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
244 Main Street Beacon NY 12508 |
Municipality | BEACON |
County | DUTCHESS |
Permitted Corporation Name | ZIANTUN BEACON, INC. |
Permitted Operator Name | KAMEL JAMAL |
Permit Expiration Date | 05/31/2019 |
Local Health Department | Dutchess County |
NYSDOH Gazetteer | 130100 |
Date: 2018-12-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Acceptable temperatures: marinating lamb in WIC @ 40F, shish-kebab in low-boy @ 42F, baba gounash in bain-marie @ 44F, seasoned rice in steam pot @ 167F, tomato tapanade in display cooler @ 40F. Dishwasher: final rinse cycle chlorine residual @ 50+ ppm - OK. |
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Date: 2018-05-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: Permit to Operate expires May 31. Renewal application packet has been received by this Department. Acceptable temperatures: rice in steamer @ 163F, raw, marinating shawarma in WIC @ 39F, prev. cooked rice in display cooler @ 42F, lamb kebabs in low-boy @ 43F, lentil soup hot held on stove top @ 187F. |
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Date: 2017-11-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Facility has discontinued use of the vertical broiler appliance and removed from the premises. Acceptable temperatures: rice in steam pot @ 172F, raw, marinating lamb in WIC @ 38F, babaganouj in bain-marie @ 38F. |
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Date: 2017-05-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Follow-up to inspection of May 16. All previously issued violations have been corrected. Facility has implemented a timer system in conjuntion with temperature checks to monitor meat on the vertical boiler. In addition, cone size of the meat has been reduced since the last inspection. Discussed with owner applying for a Time as a Public Health Control waiver for the meat cones grilled via the vertical broiler. | ||
Date: 2017-05-16 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Comments: Reinspect in one week. Permit to Operate expires May 31. Owner states that renewal app. & fee has been submitted. Acceptable temperatures: rice in steam pot @ 157F, lamb kebabs in low-boy @ 38F, chicken kebabs in WIC @ 43F. |
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Date: 2016-12-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Acceptable temperatures: Hummus in bain-marie @ 39F, Taboulch in RIC @ 42F, raw lamb in WIC @ 36F. |
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Date: 2016-07-11 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Follow-up to inspection of June 17. All previously issued violations have been corrected. All food temperatures/coolers are within acceptable ranges. |
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Date: 2016-06-17 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8F: Improper thawing procedures used |
Street Address | 244 MAIN STREET |
City | BEACON |
State | NY |
Zip | 12508 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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AUTUMN CAFE | Mercury Presents Incorporated | 244 Main Street, Oneonta, NY 13820 | 2018-07-20 |
MAIN STREET RESTAURANT | Main Street Restaurant of Saugerties, Inc. | 244 Main Street, Saugerties, NY 12477 | 2018-02-12 |
AUTUMN CAFE | Timothy Johnson | 244 Main Street, Oneonta, NY 13820 | 2015-11-17 |
GENEVA PUBLIC LIBRARY | Geneva City School District | 244 Main Street, Geneva, NY 14456 | 2017-07-14 |
GERARDO'S SEAFOOD CAFE | Edwin Molina | 244 Main Street, Beacon, NY 12508 | 2015-06-25 |
REGGAE BOY AND GIRL RESTAURANT | Noel Hall | 244 Main Street, Beacon, NY 12508 | 2012-03-08 |
GATES FISH & FRIES | Elbert Gaither Jr | 244 Main Street, Beacon, NY 12508 | 2011-09-16 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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HOMESPUN FOODS II | Homespun Foods LLC | 259 Main Street, Beacon, NY 12508 | 2018-12-12 |
NEMMI DELI & PIZZA | Nemmi & M Inc | 451 Fishkill Avenue, Beacon, NY 12508 | 2018-12-10 |
MR. V'S DELI | Mr. V's Deli, Inc. | 297-c Main Street, Beacon, NY 12508 | 2018-12-05 |
BARKING FROG | Sky's The Limit of Dutchess Inc | 436 Fishkill Avenue, Beacon, NY 12508 | 2018-11-29 |
SO. DUTCHESS COUNTRY CLUB-FOOD | Southern Dutchess Country Club | 1209 North Avenue, Beacon, NY 12508 | 2018-11-21 |
PEKING HOUSE | Peking House Inc | 1020 Wolcott Avenue, Beacon, NY 12508 | 2018-11-20 |
ROMA NOVA | Ana Ivonne Tapia | 6 Eliza Street, Beacon, NY 12508 | 2018-11-19 |
BEACON HIGH SCHOOL | Beacon City School District | 101 Matteawan Road, Beacon, NY 12508 | 2018-11-15 |
ELLA 'S BELLAS | Ella's Bellas LLC | 418-420 Main Street, Beacon, NY 12508 | 2018-11-09 |
ASIAN GINGER 8 | Vicky Zheng | 451 Fishkill Avenue, Beacon, NY 12508 | 2018-11-09 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).