LITTLE THAI KITCHEN (Health Operation# 939952) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 27, 2019.
| NYS Health Operation ID | 939952 |
| Operation Name | LITTLE THAI KITCHEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2 Purchase Street Rye NY 10580 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted Corporation Name | PURCHASE RUNG CORP. |
| Permitted Operator Name | BILLY RUNG |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590800 |
| Date: 2019-02-27 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Comments: ALL NOTED VIOLATONS MUST BE CORRECTED BY NEXT ROUTINE INSPECTION. NOTE: REQUEST A NEW PEST CONTROL LOG SHEET. CURRENT ONE IS FULL AND IN POOR CONDITION. CONDUCTED A HACCP INSPECTION AT TIME OF VISIT. |
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| Date: 2018-04-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: NOTED VIOLATION MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. FACILITY CURRENTLY HAS MONTHLY PEST CONTROL SREVICE. CONDUCTED A HACCP INSPECTION AT TIME OF VISIT. |
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| Date: 2017-01-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BY NEXT ROUTINE INSPECTION. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF VISIT. |
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| Date: 2016-12-15 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Comments: INSPECTION FOR HEARING UP DATE CASE # 6336-16-JCR1-FSE. INSPECTION REVEALED THE FOLLOWING: NO ALCOHOLIC BEVERAGES PRESENT ON THE PREMISES AT TIME OF INSPECTION. DOMESTIC REFRIGERATOR WAS REPLACED WITH A COMMERICAL NSF REFRIGERATOR. ALL OTHER FINDINGS ARE LISTED ABOVE. NOTE: FACILITY HAS MONTHLY PEST CONTROL VISITS. OBSERVED RODENT CONTROL MEASURES OUT IN PLACE IN KITCHEN AND IN DOWNSTAIRS FOOD STORAGE AREAS. REQUESTED PROOF OF EXTERMINATION BE PROVIDED OTHER THAN THE LOG SHEET FROM THE PEST CONTROL COMPANY ON THE WALL. |
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| Date: 2016-11-16 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: INSTRUCTED FACILITY MGR. TO REMOVE ALL ALCOHOLIC BEVERAGES DURING INSPECTION. ALL BOTTLES REMOVED FROM SHELVING AND REFRIGERATORS DURING INSPECTION. TICKET ISSUED FOR FAILURE TO COMPLY TO PERMIT RESTRICTIONS. TICKET # 6336 ISSUED. ALL NOTED VIOLATIONS FROM REPORT DATED 11/9/2016 WERE FOUND CORRECTED EXCEPT FOR THE ABOVE NOTED VIOLATIONS. |
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| Date: 2016-11-09 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: OPERATOR WAS INSTRUCTED TO REMOVE ALL ALCOHOLIC BEVERAGES IMMEDIATELY FROM FACILITY AND TO CEASE SELLING OF ALL ALCOHOLIC BEVERAGES. FACILITY ONLY HAS ONE BATHROOM. FACILITY IS CURRENTLY USING TERMINIX PEST CONTROL COMPANY. RECORDS PROVIDED UPON REQUEST. REINSPECTION ON OR ABOUT NOV.15TH FOR COMPLIANCE WITH RED VIOLATIONS AND THE SALE OF ALCOHOLIC BEVERAGES ON SITE. |
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| Date: 2016-05-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LITTLE THAI KITCHEN | Bbr American Corp. | 13 Popham Road, Scarsdale, NY 10583 | 2016-01-21 |
| LITTLE THAI KITCHEN | Greeley Group Corp. | 31 South Greeley Avenue, Chappaqua, NY 10514 | 2018-10-18 |
| LITTLE THAI KITCHEN | Popham Rung Corp. | 13 Popham Road, Scarsdale, NY 10583 | 2018-10-11 |
| LITTLE THAI KITCHEN | Bbj Group Corp. | 31 South Greeley Avenue, Chappaqua, NY 10514 | 2017-04-20 |
| Street Address | 2 PURCHASE STREET |
| City | RYE |
| State | NY |
| Zip | 10580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY | Rye Subway Inc. | 2 Purchase Street, Rye, NY 10580 | 2014-01-15 |
| SUBWAY | Mohammed Alam | 2 Purchase Street, Rye, NY 10580 | 2012-01-25 |
| SUBWAY | Rye Subs Inc. | 2 Purchase Street, Rye, NY 10580 | 2009-09-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WESTCHESTER COUNTRY CLUB - FSE(1) | 99 Biltmore Avenue, Harrison, NY 10580 | 2018-12-06 | |
| WESTCHESTER COUNTRY CLUB - FSE(2) | 99 Biltmore Avenue, Harrison, NY 10580 | 2018-12-06 | |
| PLAYLAND ICE CASINO | Costa Foods, Inc. | 1 Playland Parkway, Rye, NY 10580 | 2018-12-05 |
| RYE COURTYARD BY MARRIOTT - FSE | 631 Midland Avenue, Rye, NY 10580 | 2018-11-20 | |
| WESTCHESTER COUNTRY CLUB - POOLSIDE SNACK BAR | Westchester Cc-bch Cl Bar · Westchester Country Club Inc. | 199 Manursing Way, Rye, NY 10580 | 2018-11-01 |
| WESTCHESTER COUNTRY CLUB - BEACH CLUB | Westchester Country Club/ Gun C;lub · Westchester Country Club, Inc. | 199 Manursing Way, Rye, NY 10580 | 2018-11-01 |
| AVON / COMPASS | Compass Group Usa, Inc. | 601 Midland Avenue, Rye, NY 10580 | 2018-10-16 |
| PLAYLAND RAPSODY / CULINART | Blimpie/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND CARVEL STAND #1 / CULINART | Carvel Stand #1/ Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
| PLAYLAND FRESHENS & FRIED DOUGH / CULINART | Freshens & Fried Dough / Culinart · Culinart, Inc. | Playland Parkway, Rye, NY 10580 | 2018-08-23 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).