CHOP & GO
Ar Food Concept LLC


Address: 258 Main Street, White Plains, NY 10601

CHOP & GO (Health Operation# 947389) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 4, 2019.

Business Overview

NYS Health Operation ID 947389
Operation Name CHOP & GO
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 258 Main Street
White Plains
NY 10601
Municipality WHITE PLAINS
County WESTCHESTER
Permitted Corporation Name AR FOOD CONCEPT LLC
Permitted Operator Name ASHISH AGARWAL
Permit Expiration Date 06/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590203

Inspection Results

Date: 2019-02-04 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14C: Pesticide application not supervised by a certified applicator
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Measured hot/cold holding temperatures adequate at this time. Reinspection for compliance on or around 3/4/2019
Date: 2018-05-01 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Notice of Hearing issued Case No. PHP-7562-18-MK-NMB1-FSE for presence of rodents on April 5th, 2018, waiver option given a this time for $250. Previous violations have been corrected. Downstairs room with compressors MUST BE SANITIZED and IS NOT APPROVED FOR ANY FOOD STORAGE. **During the next routine inspection the presence of any insects or rodents will result in a Notice of Hearing and the waiver option will NOT be considered.
Date: 2018-04-05 Type: Inspection Violations: 0 critical, 13 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14C: Pesticide application not supervised by a certified applicator
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Comments: Reinspection in or about two weeks, Notice of Hearing to be issued for the presence of rodent droppings, waiver option to be considered if ALL above violations are corrected.
Date: 2017-10-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: At this time operator provided picture documentation of the corrected violations and a copy the current extermination invoice/service ticket. Current acceptable status MUST be maintained.
Date: 2017-10-06 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Comments: Reinspection for Notice of Hearing Case No. PHP-7226-17-MK-NMB1-FSE ALL SURFACES TO BE SMOOTH, NONPOROUS AND EASILY CLEANABLE. ORKIN last visit was 10/2/2017 and performed inspection, placed multiple traps, placed gel bait in cracks and crevices, and sprayed and treated drains
Date: 2017-09-27 Type: Re-Inspection Violations: 0 critical, 7 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Reinspection for Notice of Hearing Case No. PHP-7226-17-MK-NMB1-FSE REMOVE ALL EXPANDABLE FOAM used to seal wall and floor joints, on raw wood in walk-in box, etc. ALL SURFACES TO BE SMOOTH, NONPOROUS AND EASILY CLEANABLE. New extermination company records must be provided during reinspection. Contact Nicole when ALL OF THE ABOVE VIOLATIONS HAVE BEEN CORRECTED PRIOR TO OCTOBER 12th, 2017.
Date: 2017-09-12 Type: Inspection Violations: 0 critical, 13 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Notice of Hearing issued at this time for the presence of rodents and insects. Case No. PHP-7226-17-MK-NMB1-FSE Discussed sanitizing ALL surfaces throughout facility Changed extermination company - records to be kept on file for review during the reinspection (in or about two weeks)
Date: 2016-12-07 Type: Inspection Violations: 1 critical, 12 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14C: Pesticide application not supervised by a certified applicator
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 258 MAIN STREET
City WHITE PLAINS
State NY
Zip 10601

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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