HONG KONG RESTAURANT NY
Hong Kong Restaurant Ny Inc


Address: 2715 Pine Avenue, Niagara Fallls, NY 14301

HONG KONG RESTAURANT NY (Health Operation# 979421) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 30, 2018.

Business Overview

NYS Health Operation ID 979421
Operation Name HONG KONG RESTAURANT NY
Food Service Description Food Service Establishment - Restaurant
Facility Address 2715 Pine Avenue
Niagara Fallls
NY 14301
Municipality NIAGARA FALLS
County NIAGARA
Permitted Corporation Name HONG KONG RESTAURANT NY INC
Permitted Operator Name JING CHEN
Permit Expiration Date 11/30/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310200

Inspection Results

Date: 2018-12-19 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Violations written 11/30 have been corrected.
Date: 2018-11-30 Type: Inspection Violations: 2 critical, 4 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Comments: Hot hold items >140dF Sanitizer bucket at 100 ppm cl Sinks ok Bathroom ok gloves and hair restraints ok
Date: 2018-03-20 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations from inspection report dated 3/6/2018 have been corrected
Date: 2018-03-06 Type: Inspection Violations: 2 critical, 10 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2017-12-07 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations from the inspection report dated November 29th, 2017 have been corrected 8A- No food containers double stacked in the cold hold unit. 8A- No food stored on the floor at the time of the reinspection. 15B- Fan grates have cleaned off.
Date: 2017-11-29 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: All other violatoons from the inspection report dated November 17th, 2017 have been corrected CORRECTIONS 5C- No chicken or other TCS food was found stored out at room temperature. All foods in the walk-in cooler were temped below 45dF, so had not been sitting out for an extended period prior to inspector's arrival 8A- Eggs not stored over ready to eat products in the cold subunit. 8B- Flour scopp now stored properly with handle out. 8E- Thermometer now located inthe cold hold subunit.
Date: 2017-11-17 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 2715 PINE AVENUE
City NIAGARA FALLLS
State NY
Zip 14301

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
HONG KONG KITCHEN New Hong Kong Inc. 2715 Pine Avenue, Niagara Fallls, NY 14301 2014-06-17
HONG KONG KITCHEN Hong Kong Kitchen, N. Falls, Inc. 2715 Pine Avenue, Niagara Fallls, NY 14301 2012-05-14

Nearby food service establishments

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SUBWAY Escarpment Business Co., LLC 2608 Pine Avenue, Niagara Falls, NY 14301 2018-12-07
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LA HACIENDA RESTAURANT AND PIZZERIA La Hacienda Restaurant and Pizzeria LLC 3019 Pine Avenue, Niagara Falls, NY 14301 2018-11-15
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Tim Hortons #9305 Crb Holdings, Inc. 3024 Pine Avenue, Niagara Falls, NY 14301 2018-10-09
MICHAEL'S RESTAURANT Mctj Inc 3011 Pine Avenue, Niagara Falls, NY 14301 2018-09-18
THE CATARACT GRILL The Cataract Grill Inc 2501 Pine Avenue, Niagara Falls, NY 14301 2018-05-30

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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