QUEEN SHEBA
Address: 916 E John St, Seattle, WA 98102
QUEEN SHEBA (Business# PR0002840) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 10, 2017.
Business Overview
| Business ID | PR0002840 |
| Name | QUEEN SHEBA |
| Business Name | QUEEN SHEBA |
| Program Name | QUEEN SHEBA |
| Address |
916 E John St Seattle WA 98102 |
| City | Seattle |
| Phone | (206) 322-0852 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-10 |
| Grade | 1 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-10-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-05-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2017-01-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2016-09-13 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-05-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2016-01-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2015-10-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-06-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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| Date: 2015-03-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2014-12-04 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-11-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 78 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 0400 - Hands washed as required |
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| Date: 2014-11-07 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-07-22 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-07-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 45 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled. |
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Office Location
| Street Address | 916 E JOHN ST |
| City | Seattle |
| Zip | 98102 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| BROADWAY POKE & SUSHI | 212 Broadway E, Seattle, WA 98102 | 2017-10-24 |
| HIGHLINE | 210 Broadway E, Seattle, WA 98102 | 2017-10-10 |
| NEON TACO | 209 Broadway E, Seattle, WA 98102 | 2017-10-07 |
| MIRCH MASALA | 213 Broadway Ave E, Seattle, WA 98102 | 2017-09-22 |
| JAI THAI | 235 Broadway Ave E, Seattle, WA 98102 | 2017-09-06 |
| TEA REPUBLIK | 202 Broadway E, Seattle, WA 98102 | 2017-08-30 |
| AMERICANA | 219 Broadway Ave E, Seattle, WA 98102 | 2017-08-29 |
| KIM CHI BISTRO | 219 Broadway Ave E #16, Seattle, WA 98102 | 2017-08-29 |
| SUBWAY #22451 | 206 Broadway E, Seattle, WA 98102 | 2017-07-21 |
| HANA RESTAURANT | 219 Broadway Ave E Ste 11, Seattle, WA 98102 | 2017-06-05 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.