SHANGHAI CAFE
Address: 12708 Se 38th St, Bellevue, WA 98006
SHANGHAI CAFE (Business# PR0016313) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 21, 2017.
Business Overview
| Business ID | PR0016313 |
| Name | SHANGHAI CAFE |
| Business Name | SHANGHAI CAFE |
| Program Name | SHANGHAI CAFE |
| Address |
12708 Se 38th St Bellevue WA 98006 |
| City | Bellevue |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-12-21 |
| Score | 35 |
| Grade | 2 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-12-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers |
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| Date: 2016-04-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 50 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2015-11-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-02-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2014-11-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2014-09-10 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | Grade: 2 |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2013-03-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2012-11-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-04-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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| Date: 2011-12-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 5) : 1400 - Raw meats below and away from RTE food - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables |
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| Date: 2011-04-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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Office Location
| Street Address | 12708 SE 38TH ST |
| City | Bellevue |
| Zip | 98006 |
Competitor
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|---|---|---|
| 7-ELEVEN STORE 2360 - 17277F | 3711 128th Ave Se, Bellevue, WA 98006 | 2018-01-16 |
| THAI GINGER RESTAURANT INC | 3717 128th Ave Se, Bellevue, WA 98006 | 2018-01-09 |
| ISTANBUL CUISINE | 12672 Se 38th St, Bellevue, WA 98006 | 2017-12-20 |
| JENNY CRAIG WEIGHT LOSS CENTRE #404 | 12664 Se 38th Pl, Bellevue, WA 98006 | 2017-06-08 |
| UPGRADE ESPRESSO | 3727 Factoria Bl Se, Bellevue, WA 98006 | 2017-03-01 |
| KATSU BURGER | 12700 Se 38th St, Bellevue, WA 98006 | 2017-02-08 |
| JIMMY JOHN'S #2408 | 12816 Se 38th St, Bellevue, WA 98006 | 2018-01-19 |
| SAIGON CAFE & DELI, THE | 12815 Se 38th St, Bellevue, WA 98006 | 2018-01-17 |
| TACO BELL #22598 | 3705 128th Ave Se, Bellevue, WA 98006 | 2018-01-16 |
| Tofu 101 | 12816 Se 38th St #g, Bellevue, WA 98006 | 2018-01-05 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.