TERIYAKI WOK (Business# PR0040362) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 14, 2017.
Business ID | PR0040362 |
Name | TERIYAKI WOK |
Business Name | TERIYAKI WOK |
Program Name | TERIYAKI WOK |
Address |
1717 Ne 44th St #d Renton WA 98056 |
City | Renton |
Phone | (206) 227-4311 |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-10-14 |
Inspection Result | Complete |
Date: 2017-10-14 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-12-20 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2016-03-29 | Type: Routine Inspection/Field Review | Result: Complete | ||
Violations: None | ||||
Date: 2015-05-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | |
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2014-01-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 1800 - Proper cooking time and temperature; proper use of non-continuous cooking |
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Date: 2013-12-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 0100 - PIC certified by accredited program or compliance with code, or correct answers |
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Date: 2013-02-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... |
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Date: 2012-10-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | |
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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Date: 2012-02-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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Date: 2011-10-17 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2011-03-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2010-12-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2010-11-06 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2010-03-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2009-04-14 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None | ||||
Date: 2009-01-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2008-10-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
Violations:
- red (Violation Points 15) : Proper methods used to prevent bare hand... - red (Violation Points 5) : Food Worker Cards current for all food... |
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Date: 2008-03-04 | Type: Consultation/Education - Field | Result: Complete | ||
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
TERIYAKI WOK | 16747 Se 272nd St, Kent, WA 98042 | 2017-11-13 |
TERIYAKI WOK | 820 Harvey Rd B&c, Auburn, WA 98002 | 2017-07-20 |
Business Name | Street Address | Last Inspection |
---|---|---|
MCDONALDS TRUCK | 1705 Ne 44th St, Renton, WA 98056 | 2017-09-06 |
DINO'S PUB | 1800 Ne 44th St, Renton, WA 98056 | 2018-01-23 |
SUBWAY #17850 | 1800 Ne 44th St Ste 110, Renton, WA 98056 | 2018-01-23 |
STARBUCKS COFFEE | 1785 Ne 44th St, Renton, WA 98056 | 2017-12-08 |
TACO DEL MAR | 1785 Ne 44th St #105, Renton, WA 98056 | 2017-12-08 |
MCDONALD'S | 1705 Ne 44th St, Renton, WA 98056 | 2017-10-04 |
405 EXPRESS MINI MARKET | 1800 Ne 44th St, Renton, WA 98056 | 2017-01-18 |
ECONO LODGE | 4710 Lake Washington Bl Ne, Renton, WA 98056 | 0000-00-00 |
DENNY'S, INC. #7874 | 4750 Lake Washington Bl Ne, Renton, WA 98056 | 2017-04-13 |
SEATTLE SEAHAWKS | 12 Seahawks Way, Renton, WA 98056 | 2017-12-18 |
Please comment or provide details below to improve the information on TERIYAKI WOK.
Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.