TERIYAKI TOWN (Business# PR0065319) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is July 24, 2017.
Business ID | PR0065319 |
Name | TERIYAKI TOWN |
Business Name | TERIYAKI TOWN |
Program Name | TERIYAKI TOWN |
Address |
434 Main St S North Bend WA 98045 |
City | NORTH BEND |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-07-24 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2017-07-24 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-05-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2017-02-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-12-15 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-09-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2016-04-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2015-11-16 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-05-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2015-02-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-10-02 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-07-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2014-02-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2013-03-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-12-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-10-24 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-03-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-11-23 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-09-07 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-03-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2010-12-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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Date: 2010-09-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-01-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2009-12-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2009-04-22 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2009-04-21 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- red (Violation Points 30) : 1600 - Proper cooling procedure |
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Date: 2008-12-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2008-03-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 36 | Grade: 1 |
Violations:
- blue (Violation Points 3) : Proper thawing methods used - blue (Violation Points 5) : Wiping cloths properly used, stored - blue (Violation Points 3) : In-use utensils properly stored - red (Violation Points 25) : No room temperature storage; proper use of time... |
Business Name | Street Address | Last Inspection |
---|---|---|
TERIYAKI TOWN | 20320 Ballinger Way Ne, Shoreline, WA 98155 | 2017-12-20 |
Business Name | Street Address | Last Inspection |
---|---|---|
EL CAPORAL NORTH BEND INC. | 424 Main Ave S, North Bend, WA 98045 | 2017-10-02 |
MT SI SENIOR CENTER | 411 Main Ave S, North Bend, WA 98045 | 2017-10-25 |
HUXDOTTER COFFEE | 101 W Park St, North Bend, WA 98045 | 2017-05-03 |
SI VIEW PARK - CONCESSION STAND | 400 Se Orchard Dr, North Bend, WA 98045 | 2016-06-30 |
THE SWIRL | 426 Main Ave S, North Bend, WA 98045 | 0000-00-00 |
CHANG THAI & PHO | 131 E North Bend Way #a, North Bend, WA 98045 | 2017-12-05 |
IRON DUCK PUBLIC HOUSE | 101 W North Bend Way, North Bend, WA 98045 | 2017-12-05 |
FRANKIES PIZZA | 249 Main Ave S #113, North Bend, WA 98045 | 2017-10-23 |
NORTH BEND BAR & GRILL | 145 E North Bend Way, North Bend, WA 98045 | 2017-09-25 |
RIO BRAVO | 247 E North Bend Way, North Bend, WA 98045 | 2017-09-25 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.