HAIKU BUFFET


Address: 7548 164th Ave Ne, Redmond, WA 98052

HAIKU BUFFET (Business# PR0067056) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 12, 2017.

Business Overview

Business ID PR0067056
Name HAIKU BUFFET
Business Name HAIKU BUFFET
Program Name HAIKU BUFFET
Address 7548 164th Ave Ne
Redmond
WA 98052
City REDMOND
Phone (425) 376-2998
Description Seating > 250 - Risk Category III
Last Inspection Date 2017-10-12
Grade 3
Inspection Result Satisfactory

Inspection Results

Date: 2017-10-12 Type: Return Inspection Result: Satisfactory Grade: 3
Violations: None
Date: 2017-09-28 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35 Grade: 3
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees)
Date: 2017-05-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 3
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2017-03-13 Type: Consultation/Education - Field Result: Complete Grade: 3
Violations: None
Date: 2017-01-09 Type: Return Inspection Result: Unsatisfactory Score: 5 Grade: 3
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2016-12-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 53 Grade: 3
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and...
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
- red (Violation Points 25) : 1600 - Proper cooling procedure
- red (Violation Points 10) : 0900 - Proper washing of fruits and vegetables
Date: 2016-05-23 Type: Return Inspection Result: Satisfactory Grade: 3
Violations: None
Date: 2016-05-09 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 100 Grade: 3
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,...
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 25) : 0400 - Hands washed as required
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2015-11-20 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 46 Grade: 3
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated

Office Location

Street Address 7548 164TH AVE NE
City REDMOND
Zip 98052

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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