LISA DUPAR CATERING
Address: 18005 Ne 68th St A-150, Redmond, WA 98052
LISA DUPAR CATERING (Business# PR0069967) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 4, 2017.
Business Overview
| Business ID | PR0069967 |
| Name | LISA DUPAR CATERING |
| Business Name | LISA DUPAR CATERING |
| Program Name | LISA DUPAR CATERING |
| Address |
18005 Ne 68th St A-150 Redmond WA 98052 |
| City | Redmond |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-04 |
| Score | 35 |
| Grade | 2 |
| Inspection Result | Unsatisfactory |
Inspection Results
| Date: 2017-10-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 1500 - Proper handling of pooled eggs - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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| Date: 2017-01-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1600 - Proper cooling procedure - red (Violation Points 25) : 0400 - Hands washed as required |
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| Date: 2016-07-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2016-01-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 45 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish |
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| Date: 2015-03-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2014-10-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 2 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 10) : 2700 - Variance obtained for specialized processing ... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-09-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-06-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
| Date: 2013-05-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
| Violations: None | ||||
| Date: 2012-12-10 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
| Violations: None | ||||
Office Location
| Street Address | 18005 NE 68TH ST A-150 |
| City | Redmond |
| Zip | 98052 |
Competitor
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| MERCURY'S COFFEE CO. | 17980 Redmond Way, Redmond, WA 98052 | 2017-12-15 |
| PACIFIC NORTHWEST CUPCAKES | 18005 Ne 68th St, Redmond, WA 98052 | 2017-12-13 |
| MERCURY'S COFFEE CO. | 17980 Redmond Way, Redmond, WA 98052 | 2017-03-06 |
| ASIANA BISTRO | 17875 Redmond Way #150, Redmond, WA 98052 | 2018-01-09 |
| CHIPOTLE MEXICAN GRILL #740 | 17875 Redmond Way #200, Redmond, WA 98052 | 2017-12-20 |
| WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-12-04 |
| WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-12-04 |
| WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-11-28 |
| WHOLE FOODS MARKET REDMOND | 17991 Redmond Way, Redmond, WA 98052 | 2017-11-28 |
| SAMMAMISH POINT SHELL - DELI | 18065 Redmond Way, Redmond, WA 98052 | 2017-11-16 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.