STOP & SHOP
Address: 1313 156th Ave Ne #100, Bellevue, WA 98007
STOP & SHOP (Business# PR0070858) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is July 20, 2017.
Business Overview
| Business ID | PR0070858 |
| Name | STOP & SHOP |
| Business Name | STOP & SHOP |
| Program Name | STOP & SHOP |
| Address |
1313 156th Ave Ne #100 Bellevue WA 98007 |
| City | BELLEVUE |
| Phone | (425) 378-1839 |
| Description | Seating 0-12 - Risk Category II |
| Last Inspection Date | 2017-07-20 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-07-20 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-02-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 3100 - Proper labeling, signage - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2016-06-13 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-02-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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| Date: 2015-08-03 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2015-01-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2014-04-29 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2014-01-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | |
|
Violations:
- blue (Violation Points 5) : 3100 - Proper labeling, signage |
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| Date: 2013-09-23 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-03-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 22 | |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 5) : 3100 - Proper labeling, signage - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2012-05-09 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-01-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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| Date: 2011-06-06 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2011-01-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2010-03-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2009-02-12 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2008-05-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | |
|
Violations:
- red (Violation Points 10) : Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2007-02-21 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2006-12-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
|
Violations:
- red (Violation Points 5) : Food Worker Cards current for all food... - red (Violation Points 25) : No room temperature storage; proper use of time... - red (Violation Points 5) : Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Office Location
| Street Address | 1313 156TH AVE NE #100 |
| City | BELLEVUE |
| Zip | 98007 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| McDONALD'S #46-0028 | 1401 156th Ave Ne, Bellevue, WA 98007 | 2018-01-17 |
| RUCHI INDIAN RESTAURANT | 1360 156th Ave Ne, Bellevue, WA 98007 | 2017-11-16 |
| SPICED TRULY CHINESE CUISINE | 1299 156th Ave Ne 135, Bellevue, WA 98007 | 2017-10-18 |
| INTERNATIONAL FOOD BAZAAR | 1313 156th Ave Ne #215, Bellevue, WA 98007 | 2017-09-20 |
| PANCHITOS | 4611 Ne 36th Ave Sw, Seattle, WA 98126 | 2017-08-31 |
| DOUGH ZONE COMMISSARY | 1313 156th Ave Ne Ste 125, Bellevue, WA 98007 | 2017-07-20 |
| THAN BROTHERS NOODLE SOUP REST | 1299 156th Ave Ne #133, Bellevue, WA 98007 | 2017-05-01 |
| SUSHI ME | 1299 156th Ave Ne #145, Bellevue, WA 98007 | 2017-04-20 |
| CROSSROADS CAFE | 15600 Ne 8th St #16, Bellevue, WA 98008 | 2018-01-23 |
| JUST TIFFINS | 15600 Ne 8th St Pm #18, Bellevue, WA 98008 | 2018-01-23 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.