Wingdome


Address: 228 Central Way, Kirkland, WA 98033

Wingdome (Business# PR0080569) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 27, 2017.

Business Overview

Business ID PR0080569
Name Wingdome
Business Name Wingdome
Program Name WINGDOME
Address 228 Central Way
Kirkland
WA 98033
City KIRKLAND
Phone (206) 232-9292
Description Seating 51-150 - Risk Category III
Last Inspection Date 2017-11-27
Score 5
Grade 2
Inspection Result Satisfactory

Inspection Results

Date: 2017-11-27 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
Date: 2017-05-16 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2017-01-24 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
Date: 2016-04-26 Type: Return Inspection Result: Satisfactory Grade: 2
Violations: None
Date: 2016-04-13 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 40 Grade: 2
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees)
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2016-01-07 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 2
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
Date: 2015-08-17 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 2
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled.
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and...
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2015-04-09 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 7 Grade: 2
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2014-12-08 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2014-04-30 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2014-01-23 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 28 Grade: 2
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
Date: 2013-11-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2013-08-26 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2013-03-27 Type: Routine Inspection/Field Review Result: Satisfactory Score: 10 Grade: 2
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2012-12-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 2
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
Date: 2012-02-27 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 2
Violations: None
Date: 2011-12-13 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 2
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food...
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2011-05-20 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2011-03-01 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored

Office Location

Street Address 228 Central WAY
City KIRKLAND
Zip 98033

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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