LEE'S GRILL AND BENTO


Address: 20030 Ballinger Way Ne, Shoreline, WA 98155

LEE'S GRILL AND BENTO (Business# PR0085818) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 3, 2018.

Business Overview

Business ID PR0085818
Name LEE'S GRILL AND BENTO
Business Name LEE'S GRILL AND BENTO
Program Name LEE'S GRILL & BENTO
Address 20030 Ballinger Way Ne
Shoreline
WA 98155
City SHORELINE
Phone (253) 347-0978
Description Seating 13-50 - Risk Category III
Last Inspection Date 2018-01-03
Score 43
Grade 2
Inspection Result Unsatisfactory

Inspection Results

Date: 2018-01-03 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 43 Grade: 2
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 25) : 0400 - Hands washed as required
Date: 2017-10-03 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 33 Grade: 2
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2017-06-19 Type: Return Inspection Result: Unsatisfactory Score: 5 Grade: 2
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2017-06-05 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 40 Grade: 2
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- red (Violation Points 25) : 1600 - Proper cooling procedure
- red (Violation Points 5) : 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
Date: 2017-05-08 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None
Date: 2016-07-20 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 18 Grade: 2
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- blue (Violation Points 3) : 3700 - In-use utensils properly stored
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2016-06-23 Type: Consultation/Education - Field Result: Complete Grade: 2
Violations: None

Office Location

Street Address 20030 BALLINGER WAY NE
City SHORELINE
Zip 98155

Entities with the same location

Business Name Street Address Last Inspection
DOMINO'S 20030 Ballinger Way Ne, Shoreline, WA 98155 2018-01-16

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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