VILLAGGIO PIZZERIA RESTAURANT (Health Operation# 41036469) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 19, 2017.
CAMIS Number | 41036469 |
Doing Business As Name | VILLAGGIO PIZZERIA RESTAURANT |
Address |
7517 Amboy Road Staten Island NY 10307 |
Cuisine | Pizza/Italian |
Phone | 7183569300 |
Score | 12 |
Grade | A |
Grade Date | 12/19/2017 |
Date: 2017-12-19 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 09B : Thawing procedures improper. |
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Date: 2017-05-01 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2017-02-28 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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Date: 2016-02-22 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-07-22 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2015-04-16 | Type: Cycle Inspection / Initial Inspection | Score: 29 | |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-12-17 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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Date: 2014-11-20 | Type: Cycle Inspection / Initial Inspection | Score: 5 | |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
KIKI'S GRAB & GO | 7423 Amboy Rd, Staten Island, NY 10307 | 2017-11-29 |
CAMPANIA COAL FIRE PIZZA | 240 Page Ave, Staten Island, NY 10307 | 2017-04-26 |
VILLA MONTE RESTAURANT & PIZZERIA | 7001 Amboy Road, Staten Island, NY 10307 | 2017-02-28 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
DOMENICOS PIZZERIA | 5838 Amboy Road, Staten Island, NY 10309 | 2017-12-19 |
AMICI PIZZERIA | 6309 Amboy Road, Staten Island, NY 10309 | 2017-12-19 |
ALFONSO'S PASTRY SHOPPE | 4366 Amboy Road, Staten Island, NY 10312 | 2017-12-19 |
COUNTRY DONUTS | 4357 Amboy Road, Staten Island, NY 10312 | 2017-12-19 |
LA FONTANA | 2879 Amboy Road, Staten Island, NY 10306 | 2017-12-07 |
PICCOLINO | 3935 Amboy Road, Staten Island, NY 10308 | 2017-11-29 |
SEGUINE BAGEL BAKERY | 5840 Amboy Road, Staten Island, NY 10309 | 2017-11-22 |
AMBROSINOS PIZZERIA | 3161 Amboy Road, Staten Island, NY 10306 | 2017-11-09 |
TOMO JAPANESE RESTAURANT | 4561 Amboy Road, Staten Island, NY 10312 | 2017-11-08 |
WENDY'S | 6420 Amboy Road, Staten Island, NY 10309 | 2017-10-26 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).