DOMENICOS PIZZERIA (Health Operation# 41151158) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 19, 2017.
CAMIS Number | 41151158 |
Doing Business As Name | DOMENICOS PIZZERIA |
Address |
5838 Amboy Road Staten Island NY 10309 |
Cuisine | Pizza/Italian |
Phone | 7189660114 |
Score | 21 |
Date: 2017-12-19 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-11-10 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2016-05-24 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2016-03-15 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02B (Critical) : Hot food item not held at or above 140º F. |
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Date: 2014-11-19 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-02-26 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2013-12-19 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
PRONTO PIZZA | 2935 Veterans Road, Staten Island, NY 10309 | 2017-12-19 |
REGGIANO'S BRICK OVEN PIZZA | 3010 Veterans Rd W, Staten Island, NY 10309 | 2017-10-10 |
FRATELLI PIZZERIA | 27 Seguine Avenue, Staten Island, NY 10309 | 2017-10-10 |
ROSSVILLE PIZZERIA | 960 Bloomingdale Road, Staten Island, NY 10309 | 2017-09-21 |
SUNSET PIZZERIA | 645 Rossville Avenue, Staten Island, NY 10309 | 2017-07-11 |
IL FORNO PIZZA | 6382 Amboy Rd, Staten Island, NY 10309 | 2017-06-29 |
BROTHER'S PIZZA TWO | 95 Page Ave, Staten Island, NY 10309 | 2017-03-16 |
BROTHERS PIZZA II | 95 Page Avenue, Staten Island, NY 10309 | 2014-10-01 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
AMICI PIZZERIA | 6309 Amboy Road, Staten Island, NY 10309 | 2017-12-19 |
VILLAGGIO PIZZERIA RESTAURANT | 7517 Amboy Road, Staten Island, NY 10307 | 2017-12-19 |
ALFONSO'S PASTRY SHOPPE | 4366 Amboy Road, Staten Island, NY 10312 | 2017-12-19 |
COUNTRY DONUTS | 4357 Amboy Road, Staten Island, NY 10312 | 2017-12-19 |
LA FONTANA | 2879 Amboy Road, Staten Island, NY 10306 | 2017-12-07 |
PICCOLINO | 3935 Amboy Road, Staten Island, NY 10308 | 2017-11-29 |
SEGUINE BAGEL BAKERY | 5840 Amboy Road, Staten Island, NY 10309 | 2017-11-22 |
AMBROSINOS PIZZERIA | 3161 Amboy Road, Staten Island, NY 10306 | 2017-11-09 |
TOMO JAPANESE RESTAURANT | 4561 Amboy Road, Staten Island, NY 10312 | 2017-11-08 |
WENDY'S | 6420 Amboy Road, Staten Island, NY 10309 | 2017-10-26 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).