UPSIDE CRAFT BURGERS


Phone: 7186330233
Address: 4102 18th Ave, Brooklyn, NY 11218

UPSIDE CRAFT BURGERS (Health Operation# 50056753) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 17, 2018.

Business Overview

CAMIS Number 50056753
Doing Business As Name UPSIDE CRAFT BURGERS
Address 4102 18th Ave
Brooklyn
NY 11218
Cuisine Jewish/Kosher
Phone 7186330233
Score 5
Grade A
Grade Date 01/17/2018

Inspection Results

Date: 2018-01-17 Type: Cycle Inspection / Initial Inspection Score: 5 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2017-05-16 Type: Cycle Inspection / Re-inspection Score: 18 Grade: B
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-03-20 Type: Cycle Inspection / Initial Inspection Score: 23
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 09C : Food contact surface not properly maintained.
Date: 2016-10-31 Type: Pre-permit (Non-operational) / Initial Inspection Score: 2
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

Street Address 4102 18TH AVE
Borough BROOKLYN
State New York
Zip 11218

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
PAVILLION CATERERS 1478 39 Street, Brooklyn, NY 11218 2018-01-17
HEIMESHE COFFEE SHOP 3715 14th Ave, Brooklyn, NY 11218 2018-01-17
NAIM KOSHER PIZZA 3904 15 Avenue, Brooklyn, NY 11218 2017-11-14
GLATT KOSHER FAMILY 4305 18th Ave, Brooklyn, NY 11218 2017-11-01
TABLE 40 PIZZERIA AND CAFE 4001 13th Ave, Brooklyn, NY 11218 2017-11-01
ANGELA RESTAURANT OF NY 4012 13 Avenue, Brooklyn, NY 11218 2017-11-01
ICE CREAM HOUSE ON 36 2 Church Ave, Brooklyn, NY 11218 2017-10-26
STEAK & SIZZLE 4011 13th Ave, Brooklyn, NY 11218 2017-08-31
CAFE K 4110 18th Avenue, Brooklyn, NY 11218 2017-08-29
PIZZA KING 3916 18 Avenue, Brooklyn, NY 11218 2017-08-03

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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