MANDOLINO
Phone: 2124771535
Address: 137 E 13th St, Manhattan, NY 10003
Address: 137 E 13th St, Manhattan, NY 10003
MANDOLINO (Health Operation# 50058576) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 2, 2018.
Business Overview
| CAMIS Number | 50058576 |
| Doing Business As Name | MANDOLINO |
| Address |
137 E 13th St Manhattan NY 10003 |
| Cuisine | Pizza/Italian |
| Phone | 2124771535 |
| Score | 7 |
| Grade | A |
| Grade Date | 01/02/2018 |
Inspection Results
| Date: 2018-01-02 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-06-27 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-05-16 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2017-01-24 | Type: Pre-permit (Non-operational) / Re-inspection | Score: 13 | |
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Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-01-12 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 20A : Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 05C (Critical) : Food contact surface improperly constructed or located. Unacceptable material used. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 137 E 13TH ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10003 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| PROTO PIZZA | 50 2nd Ave, Manhattan, NY 10003 | 2017-12-06 |
| NUMERO 28 PIZZERIA | 176 2nd Ave, Manhattan, NY 10003 | 2017-11-27 |
| LITTLE ITALY PIZZA III | 122 University Place, Manhattan, NY 10003 | 2017-10-23 |
| OTTO ENOTECA PIZZERIA | 1 5 Avenue, Manhattan, NY 10003 | 2017-07-20 |
| LUZZO'S | 211 1st Ave, Manhattan, NY 10003 | 2017-06-27 |
| PATSY'S PIZZERIA | 67 University Place, Manhattan, NY 10003 | 2017-02-15 |
| RAY'S PIZZA BAGEL CAFE | 2 Saint Marks Pl, Manhattan, NY 10003 | 2017-02-13 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THAIMEE BOX | 244 E 13th St, Manhattan, NY 10003 | 2017-10-25 |
| SISTER JANE | 349 E 13th St, Manhattan, NY 10003 | 2017-10-24 |
| MERAKI | 1673 E 13th St, Brooklyn, NY 11229 | 2017-09-06 |
| ROAST KITCHEN | 27 E 13th St, Manhattan, NY 10003 | 2017-08-11 |
| ICHIBANTEI | 401 E 13th St, Manhattan, NY 10009 | 2017-07-28 |
| SPICE | 39 E 13th St, Manhattan, NY 10003 | 2017-05-22 |
| ZABB CITY | 244 E 13th St, Manhattan, NY 10003 | 2017-02-24 |
| BRUNO | 204 E 13th St, Manhattan, NY 10003 | 2016-10-27 |
| TESHIGOTOYA | 432 E 13th St, Manhattan, NY 10009 | 2015-01-28 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).