CAMP HORIM Summer Feeding Program (Health Operation# 315248) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 12, 2018.
| NYS Health Operation ID | 315248 |
| Operation Name | CAMP HORIM Summer Feeding Program |
| Food Service Description | SED Summer Feeding Prog. - SED Self Preparation Feeding Site |
| Facility Address |
148 Mountain Dale Road Greenfield Park NY 12435 |
| Municipality | WAWARSING |
| County | ULSTER |
| Permit Expiration Date | 08/27/2018 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556800 |
| Date: 2018-07-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Ansul 4/2018 All cold below 45, walk ins 36 f 43 f, and freezer 1f,. Milk 41 f No hot holding at time of inspection,. Provided Active Management Control worksheet and discussed .Reviewed proper handwashing and glove/barrier use, left pamphlet observed proper glove use. . Reviewed and discussed proper cooling and reheating, left flow chart and pamphlet. Observed proper cooling of tomatoe sauce. . Rags stored in sanitizer.Gloves, probe .Food that is put out for service cannot be reserved. Polystrene pn site. The use of polystrene foam food service ware is prohibited, alternative food service ware provided at time of inspection. Discussed Dented can area . |
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| Date: 2017-07-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Cold holding below 45 f No hot holding at time of inspection. Reviewed and discussed proper handwashing and glove use, left pamphlet. Reviewed and discussed proper cooling and reheating, left flow diagram and pamphlet. Left self inspection checklist, new handwash signs and choking poster. No styrofoam . Cl .6 |
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| Date: 2016-07-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Pasta cooling properly in Shallow Containers, Gloves, Sanitizer onsite, Left Choking Poster, Cooling & Reheating Chart, Cooling & Reheating Pamphlet, Left Gloves & Hand Washing Pamphlet, Left Self Inspection Checklist, Discussed Hand Washing & Cooling with Kitchen Manager. |
||
| Date: 2016-07-21 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-07-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-07-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-07-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-06-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-06-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-07-11 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-07-13 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2009-08-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-07-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-07-09 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-07-24 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 148 MOUNTAIN DALE ROAD |
| City | GREENFIELD PARK |
| State | NY |
| Zip | 12435 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
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| GRAND MOUNTAIN HOTEL Food Service | 22 Mountaindale Road, Greenfield Park, NY 12435 | 2018-08-08 | |
| CAMP RAV TOV - DAIRYLAND Summer Feeding Program | 13 Martinfeldt Road, Greenfield Park, NY 12435 | 2018-08-01 | |
| Camp Shiloh-Food Service | 172 Rosemond Road, Woodridge, NY 12789 | 2018-07-17 | |
| Mountaindale Park - food service | 158 Mountaindale Park Road, Mountaindale, NY 12763 | 2018-07-24 | |
| MACHNE OHEL YOCHANAN Food Service | 80 Synagogue Road, Greenfield Park, NY 12435 | 2018-07-18 | |
| T.Fallsburg Youth-food service-daycamp | 158 Mountaindale Park Road, Mountaindale, NY 12763 | 2013-07-10 | |
| CONG. PINAS YIKRAS Food Service | 80 Synagogue Road, Greenfield Park, NY 12435 | 2012-08-02 | |
| Yeshiva & Mesivta Torah Temimah Food Service | 69 Silver Lake Road, Woodridge, NY 12789 | 2018-07-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).