HARVEST CAFE AT WATER STREET MARKET (Health Operation# 316576) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 13, 2011.
NYS Health Operation ID | 316576 |
Operation Name | HARVEST CAFE AT WATER STREET MARKET/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
10 Main Street, Suite 327 New Paltz NY 12561 |
Municipality | NEW PALTZ |
County | ULSTER |
Permitted Operator Name | MARK SUSZCZYNSKI |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 555900 |
Date: 2011-06-13 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-05-19 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-02-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-05-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-03-12 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2009-05-20 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2009-04-23 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2008-09-04 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2008-06-23 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
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Date: 2008-06-03 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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Date: 2007-04-20 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-03-08 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
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Date: 2006-11-29 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2006-09-27 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
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Date: 2006-04-07 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 10 MAIN STREET, SUITE 327 |
City | NEW PALTZ |
State | NY |
Zip | 12561 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE PARISH | The Parish, Inc. | 10 Main Street, Suite 327, New Paltz, NY 12561 | 2018-11-19 |
BRIDGE CREEK CAFE | Bridge Creek Cafe, LLC | 10 Main Street, Suite 327, New Paltz, NY 12561 | 2015-12-16 |
HARVEST CAFE NP, LLC | Khalil Azam | 10 Main Street, Suite 327, New Paltz, NY 12561 | 2012-02-09 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MUDD PUDDLE COFFEE ROASTERS & CAFE' | Michelle Tablas-walsh | 10 Main Street, Suite 312, New Paltz, NY 12561 | 2018-07-27 |
LA STAZIONE | Ronkese Restaurant Corp. | 5 Main Street, New Paltz, NY 12561 | 2018-10-26 |
GILDED OTTER BREWING CO. | Catskill Mountain Brewing Co., Inc. | 3 Main Street, New Paltz, NY 12561 | 2018-05-11 |
KARMA ROAD VEGETARIAN DELI, SMOOTHIE & JUICE BAR | Karma Road, Inc. | 11 Main Street, New Paltz, NY 12561 | 2018-02-06 |
LA STAZIONE (OLD) | Jerosal Restaurant, Inc. | 5 Main Street, New Paltz, NY 12561 | 2013-03-06 |
FLAMES PIZZA & GRILL | Flames Pizza Co. Inc. | 52 Main Street, New Paltz, NY 12561 | 2018-11-14 |
SCHATZIS PUB & BIER GARDEN OF NEW PALTZ | Hudson House Np Inc. | 36 Main Street, New Paltz, NY 12561 | 2018-09-12 |
BACCHUS RESTAURANT | Wayne Bradford | 4 South Chestnut Street, New Paltz, NY 12561 | 2018-08-08 |
A TAVOLA TRATTORIA | Ganio & Smith, Inc. | 46 Main Street, New Paltz, NY 12561 | 2018-07-20 |
SNUG'S BAR, LLC | Hickory Renadette | 38 Main Street, New Paltz, NY 12561 | 2018-07-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).