WATERSLIDE WORLD - CAFETERIA


Address: 2136 State Route 9, Lake George, NY 12845

WATERSLIDE WORLD - CAFETERIA (Health Operation# 331686) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 16, 2017.

Business Overview

NYS Health Operation ID 331686
Operation Name WATERSLIDE WORLD - CAFETERIA
Food Service Description Food Service Establishment - Restaurant
Facility Address 2136 State Route 9
Lake George
NY 12845
Municipality LAKE GEORGE
County WARREN
Permit Expiration Date 09/08/2017
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 565100

Inspection Results

Date: 2017-08-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8B: In use food dispensing utensils improperly stored
Comments: Discussed Time as a Public Health Control. Currently using time with a 2 hour discard time. Cafeteria is open noon to 3 pm, within 4 hour TPHC standard. Waiver discussed, paperwork.for waiver was delivered.
Date: 2016-07-26 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations found at the time of inspection.
Date: 2015-08-05 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Violations to be corrected by 8/25/15. Contact this office via email with a list of corrective actions taken for each violation cited. Any questions can be directed to this office via telephone or email.
Date: 2014-08-28 Type: Inspection Violations: 1 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Must get cl2 test strips as soon as possible.
Date: 2013-07-10 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-08-16 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-08-18 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-09-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-09-01 Type: Inspection Violations: 1 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12B: Improperly functioning on-site sewage disposal system, improper
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-08-25 Type: Inspection Violations: critical, noncritical
Date: 2007-08-16 Type: Inspection Violations: critical, noncritical
Date: 2006-08-23 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 2136 STATE ROUTE 9
City LAKE GEORGE
State NY
Zip 12845

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WATERSLIDE WORLD - SNACK BAR 2136 State Route 9, Lake George, NY 12845 2017-08-16
WATERSLIDE WORLD - POP CORN & COTTON CAND 2136 State Route 9, Lake George, NY 12845 2006-08-23

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
WINGATE INN- FSE 4054 State Route 9l, Lake George, NY 12845 2018-09-06
HAMPTON INN & SUITES - FSE 2133 Route 9, Lake George, NY 12845 2018-03-27
BARNSIDER BARBEQUE & GRILL Janed, Inc. 2112 State Route 9, Lake George, NY 12845 2017-08-18
TANDOORI GRILL Tandoori Grill, LLC. 2108 State Route 9, Lake George, NY 12845 2018-06-08
MAMA RISO'S RESTAURANT Alke Restaurant Corp. 2119 State Route 9 Route, Lake George, NY 12845 2017-12-29
ICE CREAM CIRCUS (THE) Abatu, Inc. 2183 State Route 9, Lake George, NY 12845 2016-06-08
DAISY'S ROADHOUSE BAR & GRILL G. Rich, Inc. 2108 State Route 9, Lake George, NY 12845 2012-08-15
MAMA RISO'S RESTAURANT David Betcke 2119 State Route 9 Route, Lake George, NY 12845 2009-11-06
MOUNTAINEER RESTAURANT William Didio 2108 State Route 9, Lake George, NY 12845 2008-07-21
HARRY'S ICE CREAM & BAGEL SHOP Abatu, Inc. 2183 State Route 9, Lake George, NY 12845 2007-06-29

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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