CHILI'S GRILL & BAR (Health Operation# 562461) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2018.
| NYS Health Operation ID | 562461 |
| Operation Name | CHILI'S GRILL & BAR |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
608 South Meadow Street Ithaca NY 14850 |
| Municipality | ITHACA |
| County | TOMPKINS |
| Permitted Corporation Name | PEPPER DINING INC |
| Permitted Operator Name | Christopher Green |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Tompkins County |
| NYSDOH Gazetteer | 540100 |
| Date: 2019-02-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations | ||
| Date: 2018-10-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part 1: No critical violations observed Part 2: No violations observed Violation cited during previous inspection has been corrected | ||
| Date: 2018-09-13 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: Part I Critical Item Violation 5E No Part II Blue Item Violations Re-inspection required Note: Observed meats in the under counter refrigerated storage drawers at 46-47 degrees F. Keep potentially hazardous foods at or below 45 degrees F in cold storage. |
||
| Date: 2018-01-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations Notes: Check sanitizer in bar sink when adding manually. | ||
| Date: 2017-08-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: No Part I Critical Item Violations Part II Blue Item Violation 11B |
||
| Date: 2017-03-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations | ||
| Date: 2016-08-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations | ||
| Date: 2016-02-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Re-inspection of item 5E from inspection on 1/13/2016. Corrected. TCS foods in cooler were 45 degrees F and colder. | ||
| Date: 2016-01-13 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: Part I Critical Item Violation 5E No Part II Blue Item Violations Re-inspection in 2-3 weeks |
||
| Date: 2015-07-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Comments: No Part I Critical Item Violations Part II Blue Item Violation 8B |
||
| Date: 2015-02-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2014-09-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-02-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-11-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-28 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2010-07-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-17 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2009-11-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-23 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2009-04-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-10-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-05-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-05-14 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHILI'S GRILL & BAR | Pepper Dining, Inc. | 382 Route 9w, Glenmont, NY 12077 | 2018-11-29 |
| Chili's Grill & Bar | Pepper Dining, Inc. | 3691 Erie Boulevard East, Dewitt, NY 13214 | 2018-11-28 |
| CHILI'S GRILL & BAR | Brinker Restaurant Corp. | 4434 Palisades Center Drive, West Nyack, NY 10994 | 2018-11-27 |
| CHILI'S GRILL & BAR | Pepper Dining, Inc. | 1624 Clark Street Road, Auburn, NY 13021 | 2018-11-27 |
| CHILI'S GRILL & BAR | Brinker Restaurant Corp. | 255 East Route 59, Nanuet, NY 10954 | 2018-11-01 |
| Chili's Grill & Bar | Brinker Restaurant Corporation | 1274 Route 300, Newburgh, NY 12550 | 2018-10-11 |
| CHILI'S GRILL & BAR | Pepper Dining Inc | 1536 Military Road, Niagara Falls, NY 14304 | 2018-10-05 |
| CHILI'S GRILL & BAR | Brinker Restaurant Corp | Route 9 & Spring Road, Poughkeepsie, NY 12601 | 2018-09-25 |
| CHILI'S GRILL & BAR | Pepper Dining, Inc. | 5 Northside Drive, Clifton Park, NY 12065 | 2018-09-13 |
| Chili's Grill & Bar | Brinker Restaurant Corporation | 33 Crystal Run Crossing, Middletown, NY 10941 | 2018-08-27 |
| Find all services with the same name | |||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHILI'S GRILL & BAR | Pepper Dining Inc | 1536 Military Road, Niagara Falls, NY 14304 | 2018-10-05 |
| Street Address | 608 SOUTH MEADOW STREET |
| City | ITHACA |
| State | NY |
| Zip | 14850 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHILI'S GRILL & BAR | Brinker Restaurant Corp | 608 South Meadow Street, Ithaca, NY 14850 | 2006-12-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BARNES & NOBLE BOOKSELLERS #2122 | Barnes & Noble Booksellers, Inc | 614 South Meadow Street, Ithaca, NY 14850 | 2018-12-03 |
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| MEADOW COURT - ROYAL COURT RESTAURANT FSE-M | S. Meadow St. Prop., Inc. | 529 South Meadow Street, Ithaca, NY 14850 | 2017-10-12 |
| THAI CUISINE | Thai Business Group of America Inc | 501 South Meadow Street, Ithaca, NY 14850 | 2012-11-28 |
| SAMMY'S ITALIAN BUFFET & GRILL | Sammy's Italian Buffet & Grill Inc | 722 South Meadow Street, Ithaca, NY 14850 | 2011-01-06 |
| BEST KING BUFFET INC | Qi Ten Sun | 722 South Meadow Street, Ithaca, NY 14850 | 2008-01-29 |
| SAL'S PIZZERIA | Sal's Pizzeria of Ithaca Ny Inc | 220 South Fulton Street, Ithaca, NY 14850 | 2018-11-05 |
| CHIPOTLE MEXICAN GRILL #1661 | Chipotle Mexican Grill of Colorado, LLC | 740 South Meadow Street, Ithaca, NY 14850 | 2018-09-13 |
| PANERA BREAD BAKERY-CAFE #1381 | Panera LLC | 748 South Meadow Street, Ithaca, NY 14850 | 2018-07-05 |
| YOGURTLAND | Big Steps Enterprises LLC | 740 South Meadow St #600, Ithaca, NY 14850 | 2015-02-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).