Softails (Health Operation# 599469) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 10, 2010.
| NYS Health Operation ID | 599469 |
| Operation Name | Softails/Inactive |
| Food Service Description | Food Service Establishment - Tavern |
| Facility Address |
273 East Orvis Street Massena NY 13662 |
| Municipality | MASSENA |
| County | ST LAWRENCE |
| Permitted Corporation Name | Talia Properties, Inc. |
| Permitted Operator Name | Keith Leonard |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 440200 |
| Date: 2010-06-10 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-04-24 | Type: Inspection |
Violations:
3 critical,
18 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12A: Hot, cold running water not provided, pressure inadequate Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-03-23 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2008-02-12 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Street Address | 273 East Orvis Street |
| City | Massena |
| State | NY |
| Zip | 13662 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Softails Bar & Grill | Bobby Jo Lapradd | 273 East Orvis Street, Massena, NY 13662 | 2018-08-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Jreck Subs | Jdm Development Inc. | 269 East Orvis Street, Massena, NY 13662 | 2018-07-02 |
| Pappy's Bowlmor Lanes LLC | Walter Smith | 277 East Orvis Street, Massena, NY 13662 | 2018-06-25 |
| Skip's Retreat | Jands Enterprise, Inc. | 237-1/2 East Orvis Street, Massena, NY 13662 | 2018-06-25 |
| Bleachers | J. B. Lambert, Inc. | 237-1/2 East Orvis Street, Massena, NY 13662 | 2007-07-20 |
| An Italian Affair | An Italian Affair LLC | 339 East Orvis Street, Massena, NY 13662 | 2018-09-07 |
| Violi's Restaurant | Violi's, Inc. | 209 Center Street, Massena, NY 13662 | 2013-06-14 |
| Ray's Place | Ray's Place, Inc. | 197 Park Avenue, Massena, NY 13662 | 2018-07-24 |
| Fourth Coast Cafe | Paul & Tabitha Savage | 53 Willow Street, Massena, NY 13662 | 2018-07-23 |
| Pizza Hut | Daland Corporation | 4 Malby Avenue, Massena, NY 13662 | 2018-06-27 |
| Nana's Kitchen | Angela Premo | 185 Park Avenue, Massena, NY 13662 | 2018-06-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).