COLOSSO TACO & SUBS
Latif, LLC Dba Colosso Taco & Subs


Address: 2440 Pine Avenue, Niagara Falls, NY 14301

COLOSSO TACO & SUBS (Health Operation# 696244) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 12, 2017.

Business Overview

NYS Health Operation ID 696244
Operation Name COLOSSO TACO & SUBS
Food Service Description Food Service Establishment - Restaurant
Facility Address 2440 Pine Avenue
Niagara Falls
NY 14301
Municipality NIAGARA FALLS
County NIAGARA
Permitted Corporation Name LATIF, LLC dba COLOSSO TACO & SUBS
Permitted Operator Name RAMI ABDELLATIF
Permit Expiration Date 04/30/2018
Local Health Department Niagara County
NYSDOH Gazetteer 310200

Inspection Results

Date: 2017-05-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations have been corrected since the inspection dated 04/12/2017. Some ice buildup still remains in the freezer chest and is going to be defrosted once again as a suggestion and brand new electric hand dryers have been purchased and are in the office area awaiting installation in the restrooms.
Date: 2017-04-12 Type: Inspection Violations: 0 critical, 8 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Hair restraints and hand barriers ok, cl bleach sanitizer ok, 3bay setup ok, single service articles ok, permit, choking poster, and cpr kit/info all posted, ok, ice machine and scoop storage ok, all coldholds and refrigeration temps <45dF ok, all hothold temps for ground beef and beans >140dF ok, dry bulk storage area ok. Suggest replacing electric hand dryers with new or use papertowels and suggest replacing worn hose on mop sink and keep mop sink clean from any dirt and debris buildup. Application, WC, DB, forms and fee all received and ok for renewal process. Notice to discontinue violations written and handed to manager. Handwash station ok.
Date: 2016-05-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: violations from previous inspection have been corrected
Date: 2016-04-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: All coolers <45 dF, hot holds >140 dF, gloves used, food testing thermometer OK, bleach sanitizer OK, restrooms OK, choke poster Ok, pemit posted. Recheck One month
Date: 2015-04-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All previous violations corrected
Date: 2015-04-10 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 8F: Improper thawing procedures used
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Re inspect 14 days
Date: 2014-04-09 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8F: Improper thawing procedures used
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-04-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-08 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: 2C: At 1:30pm, inspector found 1 carton raw eggs and one container of raw chicken stored above ready-to-eat items in cooler. Worker voluntarily moved raw items to bottom shelf. Corrected. 8D: Single service containers not stored properly in dispenser; stored upright and out of wrapper in kitchen. Corrected. 11B: Proper sanitizer solution not prepared for storage of wipe cloths. Prepared sanitizer solution at 100 ppm Cl. Corrected. 8E: Thermometer missing from prep cooler on front line. Corrected.
Date: 2012-04-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-04-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 8D--To Go boxes found in kitchen stored uncovered. 8E--2 coolers by front of kitchen area are missing thermometers. 10B--Dry storage shelving @ the back of the kitchen are lined with cardboard.
Date: 2010-04-12 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 8D: Plastic forks improperly stored. Handles should all be facing in one direction. 10B: Some bare wood still present at counter area near prep cooler. Freezer lid still has duct tape holding it together. 11D: Bottom of cooler units show some food accumulation. 15A: Floor in dry storage, near door, not smooth and easily cleanable. 15C: Some unused equipment stored in dry storage. Some litter also present there.
Date: 2009-08-07 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 10B- Some bare wood surfaces still present.
Date: 2009-06-18 Type: Inspection Violations: 0 critical, 9 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8D: Single service items reused, improperly stored, dispensed, not used when required

Office Location

Street Address 2440 PINE AVENUE
City NIAGARA FALLS
State NY
Zip 14301

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
TERRY'S COLOSSO TACO II Terry Bennett, II 2440 Pine Avenue, Niagara Falls, NY 14301 2008-04-07

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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