LIBERTY ORIENTAL BUFFET (Health Operation# 703971) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 21, 2010.
| NYS Health Operation ID | 703971 |
| Operation Name | LIBERTY ORIENTAL BUFFET/Inactive/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
25 Sullivan Street Liberty NY 12754 |
| Municipality | LIBERTY |
| County | SULLIVAN |
| Permitted Operator Name | Jiang Lin |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 522000 |
| Date: 2010-12-21 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
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Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
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| Date: 2010-12-10 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
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Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 9A: Inadequate personal cleanliness Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2009-12-22 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
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Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2009-11-19 | Type: Inspection |
Violations:
8 critical,
25 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9D: Dressing rooms dirty, not provided, improperly located Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Date: 2009-07-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
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Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9D: Dressing rooms dirty, not provided, improperly located Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Street Address | 25 Sullivan STREET |
| City | Liberty |
| State | NY |
| Zip | 12754 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PANCHOS FAMILY RESTAURANT INC | Panchos Family Restaurant Inc | 25 Sullivan Street, Liberty, NY 12754 | 2018-11-27 |
| #1 ORIENTAL BUFFET | Lin Wu Bin | 25 Sullivan Street, Liberty, NY 12754 | 2007-10-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EVELYN'S KITCHEN | Craig Case | 323 North Main Street, Liberty, NY 12754 | 2018-12-04 |
| ST. PETER'S REGIONAL SCHOOL | St. Peter's Church | 121 Lincoln Place, Liberty, NY 12754 | 2018-11-29 |
| LIBERTY ELEMENTARY SCHOOL | Liberty Central School District | 201 North Main Street, Liberty, NY 12754 | 2018-11-29 |
| TACO BELL | Abtb IIi LLC | 19 Sullivan Avenue, Liberty, NY 12754 | 2018-11-28 |
| YIASOU | Yiasou Cafe Corp. | 1980 State Route 52, Liberty, NY 12754 | 2018-11-28 |
| LIBERTY JR-SR HIGH SCHOOL | Liberty Central School District | 115 Buckley Street, Liberty, NY 12754 | 2018-11-28 |
| LIBERTY MIDDLE SCHOOL | Liberty Central School District | 115 Buckley Street, Liberty, NY 12754 | 2018-11-28 |
| CHINATOWN KITCHEN | Liberty Chinatown Inc. | 127 East Route 52, Liberty, NY 12754 | 2018-11-27 |
| GARDEN ZHENG | Ting Zheng | 33 North Main Street, Liberty, NY 12754 | 2018-11-20 |
| POLLACK EDUCATION CTR-VOCATION | Sullivan County Boces | 52 Ferndale Loomis Road, Liberty, NY 12754 | 2018-11-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).