UPRIVER CAFE' (Health Operation# 749666) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 16, 2018.
NYS Health Operation ID | 749666 |
Operation Name | UPRIVER CAFE' |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
29 Main Street Lake Luzerne NY 12846 |
Municipality | LAKE LUZERNE |
County | WARREN |
Permitted Corporation Name | UPRIVER CAFE, LLC. |
Permitted Operator Name | ANDREW VAN BOURGONDIEN |
Permit Expiration Date | 09/30/2020 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 565600 |
Date: 2018-05-16 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Please contact your inspector when items on the report are addressed. Email to address above or call 518-793-3893 or 518-502-4128, Education packet of info, with choking poster, cpr poster, and handwash signs were issued at time of inspection. Discussed Employee illness policy, and operator reporting responsibilities. |
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Date: 2016-09-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: It is recommended to obtain instant/thermocouple metal stem food probe thermometers for this operation for better accuracy and efficiency. Proper cooling observed. This is a well run operation. |
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Date: 2015-07-07 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14C: Pesticide application not supervised by a certified applicator Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Comment only: Front service area desert cooler has an inside ambient air temperature of 46 degrees F according to thermometer on outside of cooler. Foods inside measured 47 degrees F. As precaution, Andrew moved all food items that requires refrigeration to a properly functioning cooler. Do not use this cooler to store foods that require refrigeration until it has been serviced and can cold hold food at or below 45 degrees F at all times. All remaining violations must be corrected no later than 7/21/15. Must send Corey DiLorenzo an email to [email protected] addressing corrective actions taken to all cited violations no later than 7/21/15. |
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Date: 2014-08-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-08-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2012-09-13 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored |
Street Address | 29 MAIN STREET |
City | LAKE LUZERNE |
State | NY |
Zip | 12846 |
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JD' S COFFEE SHOP & ARCADE | Jerald Lewis | 29 Main Street, Canisteo, NY 14823 | 2013-02-05 |
WISE GUYS PIZZERIA | Josh Trombley | 29 Main Street, Dundee, NY 14837 | 2012-06-08 |
DUNDEE PUDGIES | Michael Cleary | 29 Main Street, Dundee, NY 14837 | 2009-07-22 |
OFF THE HOOK | Off The Hook of Haverstraw LLC | 29 Main Street, Haverstraw, NY 10927 | 2009-04-23 |
DOMINICK'S PLACE | Kristine Beyer | 29 Main Street, Middleport, NY 14105 | 2008-08-06 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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LAMPLIGHT INNN BED & BREAKFAST Food Service | 231 Lake Avenue, Lake Luzerne, NY 12846 | 2018-11-28 | |
HADLEY-LUZERNE JR/SR HIGH SCHOOL | Hadley Luzerne Csd | 273 Lake Avenue, Lake Luzerne, NY 12846 | 2018-04-11 |
HADLEY GENERAL STORE, INC. | Kevin Taylor | 4123 Rockwell Street, Hadley, NY 12835 | 2018-12-06 |
V.F.W. POST 5836 | V.f.w. Post 5836 Corp. | 4109 Rockwell Street, Hadley, NY 12835 | 2016-11-22 |
HADLEY GENERAL STORE | Angela Russo | 4123 Rockwell Street, Hadley, NY 12835 | 2013-03-25 |
HADLEY GENERAL LLC. | Hadley General, LLC. | 4123 Rockwell Street, Hadley, NY 12835 | 2011-03-01 |
HADLEY GENERAL STORE | Hadley General, LLC. | 4123 Rockwell Street, Hadley, NY 12835 | 2008-03-14 |
WATERHOUSE RESTAURANT | Waterhouse Restaurant, Inc. | 85 Lake Avenue, Lake Luzerne, NY 12846 | 2017-12-13 |
WATERHOUSE RESTAURANT -CATERING | 85 Lake Avenue, Lake Luzerne, NY 12846 | 2015-12-04 | |
MOON STAR ASIAN BISTRO, LLC | Moon Star Asian Bistro, LLC. | 63 Lake Avenue, Lake Luzerne, NY 12846 | 2017-11-29 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).