POINT LOOKOUT DELI (Health Operation# 751985) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2015.
NYS Health Operation ID | 751985 |
Operation Name | POINT LOOKOUT DELI |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
1 Lido Boulevard Point Lookout NY 11569 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | LOOKOUT DELI INC. |
Permit Expiration Date | 10/31/2016 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295041 |
Date: 2016-10-25 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Comments: A working, NSF-food product thermometer has been made available at the facility. FMTC Jason Dilthey, expires 7/31/2019, no: 26128755 According to staff, light fixtures for the basement bulbs have been ordered. Additionally, the ventilation hood in the kitchen is scheduled to be cleaned and serviced on 10/26/16. |
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Date: 2016-10-05 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Comments: Grade C Seats n/a FMTC: Must take letter handed to staff at time of inspection. |
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Date: 2015-12-04 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: FMTC Gregg Lapenna, expired 10/2012 & Jason Dilthey, expired 10/2014, no:42331 Seats n/a Grade B |
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Date: 2014-07-01 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2014-06-11 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-03-06 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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Date: 2012-04-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-04-11 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-04-02 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
Street Address | 1 LIDO BOULEVARD |
City | POINT LOOKOUT |
State | NY |
Zip | 11569 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DELI CAFE | Deli Cafe Inc | 1 Lido Boulevard, Point Lookout, NY 11569 | 2018-05-15 |
RAY'S DELI | Gnsj Corp | 1 Lido Boulevard, Point Lookout, NY 11569 | 2009-12-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FISHERMAN'S CATCH | Fisherman's Catch Corp | 111 Bayside Drive, Point Lookout, NY 11569 | 2018-10-25 |
POINT ALE HOUSE & GRILL | E & T Bar & Grill Corp | 70 Lido Boulevard, Point Lookout, NY 11569 | 2018-10-11 |
SCOTTYS FISHING STATION | 72 Bayside Drive, Point Lookout, NY 11569 | 2018-08-30 | |
TED'S FISHING STATION | Ted's Fishing Station LLC | 143 Bayside Drive, Point Lookout, NY 11569 | 2018-08-29 |
JO JO APPLES CAFE | Jojo Apples · 85 Lido Boulevard Corp | 85 Lido Boulevard, Point Lookout, NY 11569 | 2018-02-15 |
THE BUOY BAR & GRILLE | Scotty's Fishing Station Inc | 72 Bayside Drive, Point Lookout, NY 11569 | 2017-06-02 |
POINT LOOKOUT CLAM BAR | Point Lookout Clam Bar Inc | 99 Bayside Drive, Point Lookout, NY 11569 | 2017-06-02 |
OLIVE OILS | Tcwd Lido Rest Inc | 28a Lido Boulevard, Point Lookout, NY 11569 | 2016-01-27 |
TED'S FISHING STATION FD | 143 Bayside Drive, Point Lookout, NY 11569 | 2008-08-12 | |
SANDCASTLE CAFE | Sandcastle Cafe Ltd | 101 Lido Boulevard, Point Lookout, NY 11569 | 2013-10-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).