VILLARINA'S MARKET & SANDWICH SHOPPE (Health Operation# 788310) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 9, 2015.
NYS Health Operation ID | 788310 |
Operation Name | VILLARINA'S MARKET & SANDWICH SHOPPE/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
291 Columbus Avenue Tuckahoe NY 10707 |
Municipality | E. CHESTER |
County | WESTCHESTER |
Permitted Corporation Name | OMNI FOOD CORPORATION |
Permitted Operator Name | MICHAEL VALENZA |
Permit Expiration Date | 11/30/2015 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 592300 |
Date: 2015-11-09 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: baine marie low boy holding cold at 45 degrees or below. front service area handwash sink reinstalled. the violations observed above are recurring and are to be corrected by next regular inspection |
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Date: 2015-10-08 | Type: Re-Inspection |
Violations:
1 critical,
4 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: duct tape removed from basement chest freezers..lids beginning to rust. REINSPECT ON OR ABOUT NOVEMBER1,2015 |
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Date: 2015-09-24 | Type: Inspection |
Violations:
3 critical,
20 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: REINSPECT ON OR ABOUT OCTOBER 8,2015. |
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Date: 2015-03-10 | Type: Inspection |
Violations:
3 critical,
11 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-11-25 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2014-11-13 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VILLARINA'S MARKET & SANDWICH SHOPPE | Villarina Market Inc. | 291 Columbus Avenue, Tuckahoe, NY 10707 | 2011-11-30 |
Street Address | 291 COLUMBUS AVENUE |
City | TUCKAHOE |
State | NY |
Zip | 10707 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VILLARINA'S DELI + CATERING | Atr's Deli Inc. | 291 Columbus Avenue, Tuckahoe, NY 10707 | 2019-01-07 |
VILLARINA'S MARKET & SANDWICH SHOPPE | Villarina Market Inc. | 291 Columbus Avenue, Tuckahoe, NY 10707 | 2011-11-30 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CRESTWOOD PIZZERIA | J. Francese Inc. | 286 Columbus Avenue, Tuckahoe, NY 10707 | 2018-01-10 |
AN AMERICAN BISTRO | Two Americans Inc. | 296 Columbus Avenue, Tuckahoe, NY 10707 | 2016-04-28 |
NEW CHINA RESTAURANT | Zheng Mei Qin | 284 Columbus Avenue, Tuckahoe, NY 10707 | 2015-10-30 |
AN AMERICAN BISTRO - CATERING | 296 Columbus Avenue, Tuckahoe, NY 10707 | 2016-04-28 | |
MARTINE'S FINE BAKE SHOPPE | Martine's Fine Bake Shoppe Ltd. | 10 Fisher Avenue, Tuckahoe, NY 10707 | 2018-11-07 |
STEPHEN'S GREEN | Fisher Ave Foods Corp. | 12-14 Fisher Avenue, Tuckahoe, NY 10707 | 2018-04-04 |
POLPETTINA | Polpettina 102 LLC | 102 A Fisher Avenue, Eastchester, NY 10709 | 2018-09-12 |
PHOENIX FITNESS | Phoenix Fitness LLC | 135 Marbledale Road, Tuckahoe, NY 10707 | 2017-12-11 |
RISTORANTE CHIANTI | Joe's Quarry Pub LLC | 174 Marbledale Road, Tuckahoe, NY 10707 | 2016-04-20 |
BURRATA | Artisan Pizza & Wine, LLC | 425 White Plains Road, Eastchester, NY 10709 | 2018-10-31 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).