CHINA BUFFET KING
Chen's Buffet City of Valley Stream Inc


Address: 160 W Merrick Road, Valley Stream, NY 11580

CHINA BUFFET KING (Health Operation# 974702) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 10, 2018.

Business Overview

NYS Health Operation ID 974702
Operation Name CHINA BUFFET KING
Food Service Description Food Service Establishment - Restaurant
Facility Address 160 W Merrick Road
Valley Stream
NY 11580
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name CHEN'S BUFFET CITY OF VALLEY STREAM INC
Permit Expiration Date 12/31/2018
Local Health Department Nassau County
NYSDOH Gazetteer 291000

Inspection Results

Date: 2018-05-10 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Seatings: 119: Food Manager’s Certificate# 46191- Hui Zheng- Expired May 31, 2020 Food Permit# F1777004 noted posted. Expired December 31, 2018. Establishment per interview opens daily between 11:00am- 10:30pm.
Date: 2018-04-25 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Comments: Seatings: 119: Food Manager’s Certificate# 46191- Hui Zheng- Expired May 31, 2020 Food Permit# F1777004 noted posted. Expired December 31, 2018. Establishment per interview opens daily between 11:00am- 10:30pm. Inspection ratings: 1/6”B” Establishment Hans monthly extermination report.
Date: 2018-02-02 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Seatings: 160: Food Manager’s Certificate# 46191- Hui Zheng- Expired May 31, 2020 Food Permit# F1777004 noted posted. Expired December 31, 2017
Date: 2018-01-03 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Seatings: 160: Food Manager’s Certificate# 46191- Hui Zheng- Expired May 31, 2020 Food Permit# F1777004 noted posted. Expired December 31, 2017 Confirmed payment of re-newal permit Inspection ratings: 1/5”A”
Date: 2017-12-04 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2017-09-07 Type: Inspection Violations: 4 critical, 9 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8F: Improper thawing procedures used
Item 14C: Pesticide application not supervised by a certified applicator

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHINA BUFFET KING Chen's China Buffet King Inc 160 W Merrick Road, Valley Stream, NY 11580 2016-05-11
CHINA BUFFET KING China Buffet King Inc 160-162 West Merrick Road, Valley Stream, NY 11580 2018-11-13

Office Location

Street Address 160 W MERRICK ROAD
City VALLEY STREAM
State NY
Zip 11580

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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