DANNYS DINER (Health Operation# 256206) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 18, 2018.
NYS Health Operation ID | 256206 |
Operation Name | DANNYS DINER |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
151 Main Street Binghamton NY 13905 |
Municipality | BINGHAMTON |
County | BROOME |
Permitted Operator Name | DANIEL GIANNICCHI |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Broome County |
NYSDOH Gazetteer | 030100 |
Date: 2019-01-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
Date: 2018-07-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2018-01-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2017-09-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-04-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-09-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-02-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 9C: Hair is improperly restrained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2015-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-01-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-10-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-01-17 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2013-09-03 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 9C: Hair is improperly restrained |
||
Date: 2013-01-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2012-09-27 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
Date: 2012-09-20 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 9C: Hair is improperly restrained Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
Date: 2012-01-05 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2011-08-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
Street Address | 151 Main STREET |
City | BINGHAMTON |
State | NY |
Zip | 13905 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Worcester Inn Food Service | 151 Main Street, Worcester, NY 12197 | 2018-08-30 | |
BAGELS PLUS | East Rockaway Hot Bagels/deli Inc | 151 Main Street, East Rockaway, NY 11518 | 2012-05-08 |
BAGEL GOURMET | Bagel Gourmet Inc | 151 Main Street, East Rockaway, NY 11518 | 2018-04-30 |
THE INN & SPA AT BEACON/FOOD | 151 Main Street, Beacon, NY 12508 | 2018-09-13 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ANCIENT ORDER OF HIBERNIANS | Ancient Order of Hibernians Broome County, Inc. | 148 Main Street, Binghamton, NY 13905 | 2018-06-22 |
KENNEDY FRIED CHICKEN | 159 Main Food Corp | 159 Main Street, Binghamton, NY 13905 | 2018-06-22 |
PICCOLO'S CAFE | El Sayed Mohamed | 161 Main Street, Binghamton, NY 13905 | 2018-04-09 |
RED WOK CHINESE TAKE OUT | Feng Lu | 125 Main Street, Binghamton, NY 13905 | 2018-09-06 |
LAUREL BOWL | Laurel Enterprises, Inc. | 137 Laurel Avenue, Binghamton, NY 13905 | 2018-05-17 |
BUNDY MUSEUM | The Bundy Museum of History & Art | 129 Main Street, Binghamton, NY 13905 | 2018-05-04 |
MCDONALDS - MAIN ST BING | Renquin Enterprises, LLC | 167 Main Street, Binghamton, NY 13905 | 2018-04-06 |
CYBER CAFE WEST | Jeff Kahn | 176 Main Street, Binghamton, NY 13905 | 2018-04-04 |
WENDYS - MAIN STREET | Bingcuse, LLC | 170 Main Street, Binghamton, NY 13905 | 2018-03-20 |
CALLAHAN'S SPORTSMANS CLUB | Bthr LLC | 190 Main Street, Binghamton, NY 13905 | 2018-05-17 |
Please comment or provide details below to improve the information on DANNYS DINER.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).