Sunshine Acres Food Service


Address: 165 Sportsman Road, Napanoch, NY 12458

Sunshine Acres Food Service (Health Operation# 314859) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 17, 2018.

Business Overview

NYS Health Operation ID 314859
Operation Name Sunshine Acres Food Service
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 165 Sportsman Road
Napanoch
NY 12458
Municipality WAWARSING
County ULSTER
Permit Expiration Date 08/12/2018
Local Health Department Ulster County
NYSDOH Gazetteer 556800

Inspection Results

Date: 2018-07-17 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: All cold below 45, walk ins 37 f Reach in 32 f, . Bain maries 38 f, 33 f No hot holding at time of inspection. Provided Active Management Control worksheet and discussed .Reviewed proper handwashing and glove/barrier use, left pamphlet observed proper glove use and handwashing . Reviewed and discussed proper cooling and reheating, left flow chart and pamphlet.. Food put out for service not to be reserved. .r. Polystrene on site. The use of polystrene foam food service ware is prohibited, alternative food service ware provided at time of inspection. Gloves, probe .Sample taken cl .2. Most food stored in plastic containers. Ansul 5/2018
Date: 2018-05-22 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: gloves, thermometer ice machine to be dumped and sanitized , chlorinator not on due to storm and will be functioning prior to any groups walkin 34 hand wash station ansel 5/18 ext 5/18
Date: 2017-07-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: see signed inspection sheet for violation write out and comments
Date: 2016-07-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Coolers at less than 40degrees.
Date: 2015-07-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-06-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-07-15 Type: Inspection Violations: 0 critical, 10 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2014-05-22 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-07-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8F: Improper thawing procedures used
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-07-11 Type: Inspection Violations: 1 critical, 7 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2013-06-04 Type: Inspection Violations: 0 critical, 8 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-07-17 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2012-05-24 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Office Location

Street Address 165 SPORTSMAN ROAD
City NAPANOCH
State NY
Zip 12458

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
CAMP RAV TOV - NAPANOCH Summer Feeding Program 45 Sportsman Road, Napanoch, NY 12458 2018-08-07
KATZ FAMILY SHALOH CENTER II Food Service 689 Route 55 West, Napanoch, NY 12458 2018-08-13
BARTHEL'S CREAMERY Barthel's Farm Market, Inc. 8065 Route 209, Napanoch, NY 12458 2018-06-13
TWIST KING Ronald Gorr Route 209, Napanoch, NY 12458 2015-07-27
WHITE WOLF DINING, INC. Dawn O'hara 7400 Route 209, Napanoch, NY 12458 2018-06-07
WHITE WOLF RESTAURANT & LOUNGE, INC. James Maloney 7400 Route 209, Napanoch, NY 12458 2017-08-17
RUSSKY-ON-THE-HUDSON Bella Volchik 7500 Route 209, Po Box 39, Napanoch, NY 12458 2012-02-08

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
KATZ FAMILY SHALOH CENTER II Food Service 689 Route 55 West, Napanoch, NY 12458 2018-08-13
CAMP RAV TOV - NAPANOCH Summer Feeding Program 45 Sportsman Road, Napanoch, NY 12458 2018-08-07
BARTHEL'S CREAMERY Barthel's Farm Market, Inc. 8065 Route 209, Napanoch, NY 12458 2018-06-13
WHITE WOLF DINING, INC. Dawn O'hara 7400 Route 209, Napanoch, NY 12458 2018-06-07
RICKE LEN'S RESTAURANT & PIZZERIA Leonel Castro 7604 Route 209, Napanoch, NY 12458 2018-04-23
RUNNING DEER INN Zofia Mioduszewski 28 Route 55 West, Napanoch, NY 12458 2018-03-30
WHITE WOLF RESTAURANT & LOUNGE, INC. James Maloney 7400 Route 209, Napanoch, NY 12458 2017-08-17
TWIST KING Ronald Gorr Route 209, Napanoch, NY 12458 2015-07-27
NO. 1 CHINESE RESTAURANT Yi Xian Lin Route 209, Valley Mall, Napanoch, NY 12458 2012-03-13
RUSSKY-ON-THE-HUDSON Bella Volchik 7500 Route 209, Po Box 39, Napanoch, NY 12458 2012-02-08

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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