SAHARA RESTAURANT (Health Operation# 362755) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 28, 2018.
| NYS Health Operation ID | 362755 |
| Operation Name | SAHARA RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
39936 Nys Route 3 Carthage NY 13619 |
| Municipality | WILNA |
| County | JEFFERSON |
| Permitted Operator Name | Belva Hall |
| Permit Expiration Date | 12/31/2020 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 227000 |
| Date: 2018-11-28 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
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Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Water system operation report was last filled in on 11/24 noting a 1.5 chlorine residual, and a 0.5 was measured during the inspection. The facility leach field shows no signs of failure at this time. Please mail to 39936 NYS Route 3.... |
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| Date: 2018-03-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: facility is organized but in need of updates the facility is old. |
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| Date: 2017-12-14 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: facility is clean in general . facility is old and in need of repair. new salad prep unit has been purchased. CL2 residual was taken and read 2.0. informed the operator if a vacuumed breaker was installed on the faucet down stairs next to the washing machine the hose could be left on the faucet. all temperatures were found acceptable in refrigeration units 39 meat in stand up metal frig. meatballs 42 in walkin. facility is slow during the week. |
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| Date: 2017-08-18 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: The facility leach field shows no signs of failure at the time of the inspection. Please mail inspection form to the facility address. |
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| Date: 2016-12-02 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14A: Insects, rodents present Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: facility is clean in general some areas are cluddered. Chicken in stand up frig true temp 41F prep unit 42F and salad prep unit 43. desert frig in the front was holding chocolate pie at 45F new floor has been installed in the walkin cooler. |
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| Date: 2016-04-01 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean |
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| Street Address | 39936 NYS ROUTE 3 |
| City | CARTHAGE |
| State | NY |
| Zip | 13619 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CARTHAGE MIDDLE SCHOOL | Carthage Central School | Cole Road, Carthage, NY 13619 | 2018-11-28 |
| CARTHAGE HIGH SCHOOL | Carthage Central School | 36500 Nys Route 26, Carthage, NY 13619 | 2018-11-28 |
| WEST CARTHAGE (V) MUNICIPAL BUILDING | Village of West Carthage | 61 High Street, West Carthage, NY 13619 | 2018-11-26 |
| CAPC HEADSTART - CARTHAGE | Community Action Planning Council | 226 North School Street, Carthage, NY 13619 | 2018-11-26 |
| AUGUSTINIAN ACADEMY | Augustian Academy | 317 West Street, Carthage, NY 13619 | 2018-11-26 |
| MARIANTONIA LLC DBA STEFANO'S PIZZERIA | Mariantonia, LLC | 256-258 State Street Street, Carthage, NY 13619 | 2018-11-26 |
| ROOTED DRIFTER BAR AND GRILLE | Dicob Corporation | 19 Bridge Street, Carthage, NY 13619 | 2018-10-19 |
| CARTHAGE ELEMENTARY SCHOOL | Carthage Central School | Beaver Lane, Carthage, NY 13619 | 2018-10-19 |
| WICKED WENCH SALOON | Wicked Wench Saloon, Inc. | 16 1/2 Bridge Street, Carthage, NY 13619 | 2018-10-19 |
| DIONNE-RUMBLE POST 7227 VFW | Dionne-rumble Post 7227 Vfw | 668 West End Avenue, Carthage, NY 13619 | 2018-09-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).