CHINA WOK
Bao Hua Chen


Address: 32 South Liberty Drive, Stony Point, NY 10980

CHINA WOK (Health Operation# 560200) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2018.

Business Overview

NYS Health Operation ID 560200
Operation Name CHINA WOK
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 32 South Liberty Drive
Stony Point
NY 10980
Municipality STONY POINT
County ROCKLAND
Permitted Operator Name BAO HUA CHEN
Permit Expiration Date 04/30/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435400

Inspection Results

Date: 2018-10-03 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-09-18 Type: Inspection Violations: 5 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-08-14 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-03-29 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12B: Improperly functioning on-site sewage disposal system, improper
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-09-05 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2017-04-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Violations corrected. Colding holding in cookline bain marie ok.
Date: 2017-04-03 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-08-18 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Comments: Handwashing ok, temps ok
Date: 2016-04-07 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-04-06 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8B: In use food dispensing utensils improperly stored
Date: 2014-12-19 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2014-09-19 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-08-29 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CHINA WOK Wing Sum Wong 31 N Station Plaza, Great Neck, NY 11021 2018-12-05
CHINA WOK 1661 Howard Road, Rochester, NY 14624 2018-10-25
CHINA WOK China Wok Usa, Inc., Yanzhang Ou, Dba 6 Thomas Street, Holley, NY 14470 2018-10-11
CHINA WOK Wen Ling Wang 30 Main Street, Mcgraw, NY 13101 2018-08-22
CHINA WOK China Wok Ny Inc. 19 Seminary Street, Auburn, NY 13021 2018-08-09
CHINA WOK Yi Lan Liu 1503 Canandaigua Road, Macedon, NY 14502 2018-08-07
CHINA WOK Tung's Kitchen, Inc. 22 Bryant's Square, Greenville, NY 12083 2018-07-28
CHINA WOK Chen Yong 76 Main Street, Phelps, NY 14532 2018-06-08
CHINA WOK Ming/kievin Zheng 99 Park Street, Tupper Lake, NY 12986 2018-04-04
CHINA WOK Chuzhou Zheng 164 Broadway, Whitehall, NY 12887 2017-12-27
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Office Location

Street Address 32 SOUTH LIBERTY DRIVE
City STONY POINT
State NY
Zip 10980

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HALLIGAN'S PUBLIC HOUSE 14-42 LLC 32 South Liberty Drive, Stony Point, NY 10980 2017-09-05
BLU FIG Blu Fig of Stony Point, Inc. 32 South Liberty Drive, Stony Point, NY 10980 2017-04-03
PASTA CUCINA-STONY POINT Pasta Cucina Stony Point · Pasta Point, Inc. 32 South Liberty Drive, Stony Point, NY 10980 2018-08-20
GINO'S BAGELS Gino's Bagels, Inc. 32 South Liberty Drive, Stony Point, NY 10980 2018-05-15
CHILDREN OF AMERICA - STONY POINT Children of America (stony Point), LLC 32 South Liberty Drive, Stony Point, NY 10980 2013-04-19
BAGEL WORLD Skb, LLC 32 South Liberty Drive, Stony Point, NY 10980 2013-04-17
CICERO'S PIZZA Kavala Food Corp. 32 South Liberty Drive, Stony Point, NY 10980 2010-05-06
CHINA WOK Peter Cheng 32 South Liberty Drive, Stony Point, NY 10980 2006-12-27

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
YUMMY'S CHINESE FOOD & SUSHI Yummy Chinese Food & Sushi Inc. 8 South Liberty Drive, Stony Point, NY 10980 2018-10-03
YUMMY'S CHINESE FOOD & SUSHI Kang Lin 8 South Liberty Drive, Stony Point, NY 10980 2011-08-16
YUMMY'S CHINESE & SUSHI TAKE - OUT Ya Fei Lin 8 South Liberty Drive, Stony Point, NY 10980 2008-08-15
HOGAN'S FAMILY DINER The Hogan Four, Corp. 56 South Liberty Drive, Stony Point, NY 10980 2018-08-13
FINNERTY'S RESTAURANT Finnerty's Restaurant Corp. 3 South Liberty Drive, Stony Point, NY 10980 2018-04-26
FINNERTY'S RESTAURANT Frank Finnerty 3 South Liberty Drive, Stony Point, NY 10980 2006-03-29
CHINA KING Jing Long Wang & Jian Hong Zou Route 9w, Stony Point, NY 10980 2018-09-26
B'S NEST DELICATESSEN King B Deli, Ltd. 75 South Liberty Drive, Stony Point, NY 10980 2018-08-29
DELI CENTRAL Deli Central Express, Inc. 65 South Liberty Drive, Stony Point, NY 10980 2018-08-14
LYNCH'S RESTAURANT Lynchs 2 LLC 79 South Liberty Drive, Stony Point, NY 10980 2018-08-14

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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