WIDEWATER'S DRIVE IN
L & M Hot Dogs Inc.


Address: 767 East Market Street, Lockport, NY 14094

WIDEWATER'S DRIVE IN (Health Operation# 661751) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 28, 2013.

Business Overview

NYS Health Operation ID 661751
Operation Name WIDEWATER'S DRIVE IN/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 767 East Market Street
Lockport
NY 14094
Municipality LOCKPORT
County NIAGARA
Permitted Corporation Name L & M HOT DOGS INC.
Permitted Operator Name MARTIN OLIVERI
Local Health Department Niagara County
NYSDOH Gazetteer 310100

Inspection Results

Date: 2013-05-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 15A - Floor tiles missing along cook line in kitchen and in back storage room. Food debris found under equipment along cook line.
Date: 2012-05-08 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 2 E - FOOD TESTING THERMOMETER DAMAGED, CORRECTED 15 A - BACK ROOM FLOOR NOT SMOOTH AND EASILY CLEANABLE
Date: 2011-06-01 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8F: Improper thawing procedures used
Comments: 5A Diced onions in container outside not kept on ice. Sliced tomatoes, onions and cheese not on ice on line actual temp 50 deg. Outside discarded, inside pulled and fresh put on ice. Put into cooler to cool down faster. 5E Fench fries sitting out after being cut. Put in fridge. Fries once cut should be held under refrigeration. 8F Improper thawing procedure - white hots thawing in bowl of water. Drained and put in fridge. 12C Mop sink missing 15A Floor in back food prep area and where tiles missing in front is not easily cleanable.
Date: 2011-05-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-05-10 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9C: Hair is improperly restrained
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: 2C - 3 cartons of raw eggs found stored above cooked food(chicken) in Pepsi cooler was voluntarily moved below cooked food by cook at time of inspection. corrected 8A - Paper bag of cornmeal found open in kitchen was voluntarily closed by staff. To be repackaged for storage- corrected 9C - Food workers found without hair restraints - corrected. 12C - Handwashing sink drain leaks at time of inspection. Plumber has been contacted. 15A - Dry storage by office found to have ceiling not smooth and easily cleanable. 15B Ventilation hoods found grimy and greasy.
Date: 2009-05-06 Type: Inspection Violations: 2 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: 2C Found boxes of raw steaks & raw hamburgers stored above cooked chicken & condiments in Pepsi cooler up front. Corrected, raw products were moved to shelf on bottom 4A Found one spray bottle of Ortho Home Defense bug spray stored on the floor of the back room. Corrected, operator removed bug spray from the premises
Date: 2008-07-29 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Comments: 4a- bottles of chemicals were found stored next to sprinkles and straws. moved and corrected by owner
Date: 2008-05-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
NIAGARA CONES L & M Hot Dogs Inc. 360 Rainbow Boulevard, Niagara Falls, NY 14303 2007-07-13

Office Location

Street Address 767 EAST MARKET STREET
City LOCKPORT
State NY
Zip 14094

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WIDEWATERS ON THE CANAL James Kane 767 East Market Street, Lockport, NY 14094 2018-07-05
Widewaters on the Canal James Kane 767 East Market Street, Lockport, NY 14094 2018-05-31
WIDEWATER'S DRIVE-IN Robert Saraf 767 East Market Street, Lockport, NY 14094 2008-04-30

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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