LADY DI'S SOUPS & PIES, A CTRY CAFE
Lady Di's Soups & Pies, A Country Cafe


Address: 6718 State 20 Route, Bouckville, NY 13310

LADY DI'S SOUPS & PIES, A CTRY CAFE (Health Operation# 913295) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 11, 2016.

Business Overview

NYS Health Operation ID 913295
Operation Name LADY DI'S SOUPS & PIES, A CTRY CAFE/Dormant
Food Service Description Food Service Establishment - Restaurant
Facility Address 6718 State 20 Route
Bouckville
NY 13310
Municipality MADISON
County MADISON
Permitted Corporation Name LADY DI'S SOUPS & PIES, A COUNTRY CAFE
Permitted Operator Name DIANNE MERRIGAN
Permit Expiration Date 11/30/2016
Local Health Department Madison County
NYSDOH Gazetteer 266001

Inspection Results

Date: 2016-08-11 Type: Inspection Violations: 0 critical, 4 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Lady Di's Soups and Pies, inspection conducted prior to week of Madison Bouckville Antique Festival. Water system sanitary survey conducted 8/5/16, water sample taken. Cl2 residual observed at 3-bay sink. Operators reports residual today of 1.5mg/L. Operator reports plans to have second restroom installed before the end of the year; the contractor has been hired. Discussed terms of permit: requires additional restroom to be installed within six months to maintain a seating capacity of 28 seats. There is currently 35 seats available for customers. Operator claims that extra seating is for employees and their children. No hot holding today. Soups and pies are reheated per order. Cold holding New England clam chowder adequate, 42F. Thermometers available, digital stem thermometer utilized. Hair restraints and hand barriers used. Sanitizer bucket set up.
Date: 2016-01-22 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9C: Hair is improperly restrained

Office Location

Street Address 6718 STATE 20 ROUTE
City BOUCKVILLE
State NY
Zip 13310

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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