SPICE


Phone: 2126204585
Address: 236 8 Avenue, Manhattan, NY 10011

SPICE (Health Operation# 41453860) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 8, 2017.

Business Overview

CAMIS Number 41453860
Doing Business As Name SPICE
Address 236 8 Avenue
Manhattan
NY 10011
Cuisine Thai
Phone 2126204585
Score 6
Grade A
Grade Date 08/08/2017

Inspection Results

Date: 2017-08-08 Type: Cycle Inspection / Initial Inspection Score: 6 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09C : Food contact surface not properly maintained.
Date: 2016-05-24 Type: Cycle Inspection / Initial Inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2015-06-11 Type: Cycle Inspection / Initial Inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Date: 2015-01-12 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
- 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site.
Date: 2014-12-17 Type: Cycle Inspection / Initial Inspection Score: 12
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
Date: 2014-05-19 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2014-04-23 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2013-10-24 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2013-09-04 Type: Cycle Inspection / Initial Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

236 8 Avenue, Manhattan, NY 10011
Street Address 236 8 AVENUE
Borough MANHATTAN
State New York
Zip 10011

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
SPICE 4745 Vernon Boulevard, Queens, NY 11101 2018-01-17
SPICE 435 Amsterdam Avenue, Manhattan, NY 10024 2018-01-08
SPICE 71 1st Ave, Manhattan, NY 10003 2017-12-18
SPICE 193 Smith St, Brooklyn, NY 11201 2017-11-01
SPICE 1479 1 Avenue, Manhattan, NY 10075 2017-09-20
SPICE 39 E 13th St, Manhattan, NY 10003 2017-05-22
SPICE 61 7 Avenue, Brooklyn, NY 11217 2017-03-08
SPICE 975 Amsterdam Ave, Manhattan, NY 10025 2017-01-03
SPICE 610 Amsterdam Ave, Manhattan, NY 10024 2016-12-20

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
ANAGO SUSHI/ROYAL SIAM THAI 240 8 Avenue, Manhattan, NY 10011 2017-12-05
RIN THAI CUISINE 265 West 23 Street, Manhattan, NY 10011 2017-11-16
CHELSEA THAI 88 10 Avenue, Manhattan, NY 10011 2017-11-02
PADTHAI NOODLE LOUNGE 114 8 Avenue, Manhattan, NY 10011 2017-10-16
THAI SLIDERS 150 8th Ave, Manhattan, NY 10011 2017-10-05
CHARM'S 200 8th Ave, Manhattan, NY 10011 2017-10-05
GO GO THAI 144 West 19 Street, Manhattan, NY 10011 2016-12-13
M-THAI 200 8 Avenue, Manhattan, NY 10011 2014-04-14
SHANGRI-LA 208 7 Avenue, Manhattan, NY 10011 2016-06-17

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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