SBARRO'S AT SALMON RUN MALL
Sbarro, LLC


Address: 21182 Salmon Run Mall Loop West, Watertown, NY 13601

SBARRO'S AT SALMON RUN MALL (Health Operation# 363763) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 13, 2018.

Business Overview

NYS Health Operation ID 363763
Operation Name SBARRO'S AT SALMON RUN MALL
Food Service Description Food Service Establishment - Restaurant
Facility Address 21182 Salmon Run Mall Loop West
Watertown
NY 13601
Municipality WATERTOWN
County JEFFERSON
Permitted DBA SBARRO'S AT SALMON RUN MALL
Permitted Corporation Name SBARRO, LLC
Permitted Operator Name Sbarro's Mall C/O LicenseLogix
Permit Expiration Date 12/31/2020
Local Health Department Watertown District Office
NYSDOH Gazetteer 226900

Inspection Results

Date: 2018-02-13 Type: Inspection Violations: 5 critical, 6 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2016-02-11 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: hot holding, cold holding temperatures were ok and the waiver procedures were being done.
Date: 2015-11-02 Type: Inspection Violations: 1 critical, 7 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Comments: all cold holding temperatures ok
Date: 2014-12-09 Type: Inspection Violations: 2 critical, 6 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2014-03-25 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-06-11 Type: Inspection Violations: 3 critical, 9 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2012-11-27 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Sbarro at Carousel Center Sbarro, LLC 9612 Destiny Usa Drive, Fc-06, Syracuse, NY 13204 2018-12-11
SBarro At Champlain Centre Mall Sbarro At Champlain Centre Mall · Sbarro, LLC 60 Smithfield Boulevard, Plattsburgh, NY 12901 2018-06-21
SBARRO Sbarro, LLC 650 Lee Boulevard, Yorktown Heights, NY 10598 2014-01-17
SBARRO-THE ITALIAN EATERY Sbarro, LLC 1300 Ulster Avenue, Suite 303, Kingston, NY 12401 2014-01-03

Office Location

Street Address 21182 SALMON RUN MALL LOOP WEST
City WATERTOWN
State NY
Zip 13601

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
REGAL SALMON RUN MALL CINEMAS Regal Cinemas, Inc. 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2018-06-14
SUBWAY @ SALMON RUN MALL Stones Throw, LLC 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2017-06-19
SKEWED BREWING Rc Spot, LLC 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2019-01-15
JU JU 66 REAL FRUIT SMOOTHIE AND FRESH TEA Ju Ju 66 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2018-08-15
DAIRY QUEEN/ORANGE JULIUS - TREATS Dnj Management, LLC 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2018-06-18
BROTHERS MEDITERRANEAN CUISINE Brother's Mediterranean Cuisine 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2016-01-13
EDDY'S CARIBBEAN CUISINE Edirin Igho Akiti 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2015-02-17
CAJUN CAFE Flaming Wok 88, Inc. 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2013-05-14
CAJUN CAFE GRILL 21182 Salmon Run Mall Loop West, Watertown, NY 13601 2010-05-27

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
KINGSTAR FOOD ORIENTAL RESTAURANT Tammy Kim 22265 Us Route 11, Watertown, NY 13601 2018-12-12
2000 CHINESE RESTAURANT 2000 Chinese Restaurant Ny, Inc. 22070 Us Route 11, Watertown, NY 13601 2018-12-12
BUFFALO WILD WINGS #163 Blazin' Wings, Inc. 1290 Arsenal Street, Watertown, NY 13601 2018-12-11
FAIRFIELD INN & SUITES MARRIOTT Food Service Thousand Islands Hospitality, LLC 250 Commerce Park, Watertown, NY 13601 2018-12-11
BURGER KING #400 (ARSENAL ST.) Burger King #400 (arsenal Street) · Carrols, LLC 1081 Arsenal Street, Watertown, NY 13601 2018-12-11
JEFFERSON/LEWIS BOCES Tracy Gyoerkoe 20104 Nys Route 3, Watertown, NY 13601 2018-12-11
CHIPOTLE MEXICAN GRILL Chipotle Mexican Grill of Colorado, LLC 1290 Arsenal Street, Suite 7, Watertown, NY 13601 2018-12-11
MAGGIE'S ON THE RIVER Hole Brothers Holdings, LLC 500 Newell Street, Watertown, NY 13601 2018-12-10
IVES HILL RETIREMENT COMMUNITY Ives Hill Retirement Community, Inc. 1200 Jewell Drive, Watertown, NY 13601 2018-12-10
SHAKERS BAR Rcky E. Frazier 536 Arsenal Street, Watertown, NY 13601 2018-12-08

Competitor

Improve Information

Please comment or provide details below to improve the information on SBARRO'S AT SALMON RUN MALL.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

Trending Searches